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  1. Nathalie Bodner

    Chicken Rice

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    Chicken Rice Recipe type: Entree   Chicken Rice is a Venezuelan food recipe called Arroz con Pollo. Ingredients ½ cup olive oil ¼ cup tomato sauce 1 chicken, cut up ⅛ teaspoon saffron (powdered) 1 onion chopped 2½ cups chicken broth 1 each clove garlic minced 1 cup uncooked rice Salt...
  2. Nathalie Bodner

    Apple Empanadas

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    Apple Empanadas Recipe type: Dessert   Apple Empanadas are a Venezuelan food recipe with apple stuffed pastries. Ingredients 2 c. chopped apples 2 tbsp. sugar 2 tsp. cinnamon 1 tbsp. cornstarch 1 tbsp. water 36 wonton wrapper cooking spray Instructions Preheat the oven to 400F. Mix apples, sugar and cinnamon. Combine...
  3. Nathalie Bodner

    Salted Codfish Stew

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    Salted Codfish Stew Recipe type: Entree   Salted Codfish Stew is a Venezuelan food recipe with potatoes, hot peppers and vegetables. Ingredients 6 medium potatoes, peeled 4 tbsp. olive oil 1 large onion, chopped 3 garlic cloves, minced 1 yellow bell pepper, seeded and cut into thin strips 1 red bell...
  4. Nathalie Bodner

    Bean Salad

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    Bean Salad Recipe type: Salad   Bean Salad is a Venezuelan food recipe with tomatoes and onions. Ingredients 3 c. canned fava or kidney beans, drained and rinsed 1 large tomato, chopped and seeded ¾ c. chopped onion ¾ c. corn ¼ c. fresh Italian parsley, chopped 3 tbsp. red wine...
  5. Nathalie Bodner

    Beef Empanadas

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    Beef Empanadas Recipe type: Entree   Beef Empanadas are a Venezuelan food recipe with beef stuffed pastries. Ingredients ¼ lb. ground beef 3 tbsp. onion, chopped 3 tbsp. green bell pepper, chopped 1 garlic clove, minced 3 tbsp. raisins, chopped ½ tsp. ground cumin ½ tsp. paprika ¼ tsp. salt ¼...
  1. Kjottboller | Meatballs

    Kjottboller | Meatballs Recipe type: Entree   Kjottboller | Meatballs is a Norwegian food recipe baked in a sauce of creamy mushrooms and beef broth. Ingredients 5 lb. total beef, pork and veal, finely ground 2 Tbsp. salt 1 tsp. dry...
  2. Traditional Christmas Food Recipes

    There are some Counties in England, whose Customs are never to be set aside and our Friends in Cumberland, as well as some of our Neighbours in Lancashire, and else-where, keep them up. It is a Custom with us every...
  3. Poppy Seed Cake

    Poppy Seed Cake Recipe type: Dessert   This Poppy Seed Cake is an Israeli food recipe. Ingredients ½ cup milk 1 envelope active dry yeast 1 tbsp sugar 2 cup flour, plus extra for rolling dough ½ cup butter, softened 1...
  4. Llajua

    Llajua Recipe type: Sauce   Llajua is a Bolivian food recipe of spicy sauce. Ingredients 5 tomatoes, sliced 2 green chili peppers, without seeds 1 red bell pepper, chopped 1 medium onion, chopped 1 tsp salt 2 tbsp fresh basil leaves...
  5. Apple Empanadas

    Apple Empanadas Recipe type: Dessert   Apple Empanadas are a Venezuelan food recipe with apple stuffed pastries. Ingredients 2 c. chopped apples 2 tbsp. sugar 2 tsp. cinnamon 1 tbsp. cornstarch 1 tbsp. water 36 wonton wrapper cooking spray Instructions Preheat...
  6. Stir Fried Noodles

    Stir Fried Noodles Recipe type: Entree   Stir Fried Noodles is a Cambodian Food Recipe with vegetables. Ingredients 3 Tbs Oil 1 tsp sesame oil 3 oz snap peas, sliced 1 small carrots, sliced 1 red bell pepper, sliced 1 small...
  7. Dabo Kolo

    Dabo Kolo Recipe type: Side   Dabo Kolo is an Ethiopian food recipe of a spiced and crunchy chickpea mix. Ingredients 1 cup chickpea flour 1 cup wheat flour 2 tbsp spice mix 1 tbsp sugar 1 tsp salt 4 tbsp...
  8. Shakshouka

    Shakshouka Recipe type: Entree   Shakshouka is a Moroccan food recipe of eggs poached in tomatoes and spices. Ingredients 3 tbsp oil 3 large onions, sliced 3 large tomatoes, peeled and sliced 2 large green bell peppers, chopped 1 small chili...
  9. Tabouli Stuffed Tomatoes

    Tabbouleh Stuffed Tomatoes Recipe type: Entree   Tabbouleh Stuffed Tomatoes is a divine salad recipe mix for stuffing tomatoes. Ingredients 1 c bulgar wheat 2 c distilled water ½ c fresh parsley, minced 1 T soy sauce 2 large tomatoes, chopped...
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