Want to know what your friends who have been here are saying? JOIN NOW !


  1. Nathalie Bodner

    Chicken Empanadas

    by
    Comment
    Chicken Empanadas Recipe type: Entree   Chicken Empanadas are a Venezuelan food recipe with chicken stuffed pastries. Ingredients 2 c. cooked chicken, minced 1 c. cream cheese with chives 2 tbsp. minced parsley 1 tbsp. cornstarch 1 tbsp. water 36 wonton wrapper cooking spray Instructions Preheat the oven to 400F. Mix...
  2. Nathalie Bodner

    Bean and Garlic Dip

    by
    Comment
    Bean and Garlic Dip Recipe type: Appetiser   Bean and Garlic Dip is a Venezuelan food recipe for dip with pinto beans. Ingredients 2 cups pinto beans, ground ¼ cup mayonnaise or salad dressing 1 clove garlic, finely chopped 1½ teaspoons red chilies, ground ¼ teaspoon salt Pepper, dash Instructions Pinto...
  3. Nathalie Bodner

    Quinoa Salad

    by
    Comment
    Quinoa Salad Recipe type: Salad   Quinoa Salad is a Venezuelan food recipe with tomatoes, peppers and onions. Ingredients ½ c. quinoa, rinsed until water runs clear 3 c. water salt to taste 2 tomatoes, peeled, seeded, and diced 1 red bell pepper, diced 1 c. finely chopped onion 2 jalapeno...
  4. Nathalie Bodner

    Cheesy Corn Bread

    by
    Comment
    Cheesy Corn Bread Recipe type: Bread   Cheesy Corn Bread is a Venezuelan food recipe with cornmeal, cheese and peppers. Ingredients cooking spray 2 tbsp. grated fresh parmesan cheese 1 tbsp. butter 1 tbsp. vegetable oil 1 c. chopped onion ⅓ c. chopped green pepper 2 c. frozen corn ½ c....
  5. Nathalie Bodner

    Green Rice

    by
    Comment
    Green Rice Recipe type: Side   Green Rice is a Venezuelan food recipe called Arroz Verde. Ingredients 4 Poblano chilies or 4 green peppers 4 cups Chicken stock 1 cup Parsley, fresh, coarsely chopped ½ cup Onion, coarsely chopped ¼ teaspoon Garlic, finely chopped 1 teaspoon Salt ⅛ teaspoon Black pepper,...
  1. French Toast with Maple Almond Topping

    French Toast with Maple Almond Topping Recipe type: Entree   French Toast with Maple Almond Topping is a Canadian food recipe baked with a homemade sauce. Ingredients 5 Eggs ½ cup Cream ½ cup Whole milk ¼ cup Maple syrup ½...
  2. Sufganiyah

    Sufganiyah Recipe type: Dessert   Sufganiyah is an Israeli food recipe of powdered doughnuts. Ingredients 2½ cup flour 1 tsp baking powder 2 eggs, beaten 1½ cup sour cream 2 tbsp sugar ¼ tsp salt 1 tsp vanilla extract 1¼ cup...
  3. Tomato Swiss Steak

    Tomato Swiss Steak Recipe type: Entree   Tomato Swiss Steak is a slow cooker recipe with vegetables. Ingredients 1½ lbs. round steak 1 chopped carrot 1 cup chopped celery 1 can tomato sauce 1 onion, sliced 2 TBS flour 1 tsp....
  4. Luku

    Luku Recipe type: Entree   Luku is an Ethiopian food recipe with chicken and eggs. Ingredients 8 pieces chicken 8 hard boiled eggs ¾ cup vegetable oil 5 cup onion, chopped ¼ cup tomato paste ½ cup water 2 tsp salt...
  5. Round Steak and Gravy

    Round Steak and Gravy Recipe type: Entree   Round Steak and Gravy is a slow cooker recipe with rich onion gravy. Ingredients 2 lbs. round steak 1 can cream of chicken soup 1 envelope dry onion soup mix ½ cup water...
  6. Leek and Blue Cheese Christmas Pasta

      Leek and Blue Cheese Christmas Pasta   Ingredients • 500g of pasta • A knob of butter • 150g left over Turkey or Chicken shredded into small pieces • 2 leeks • A tub of double cream or crème...
  7. Chicken and Sausage Paella

    Chicken and Sausage Paella Recipe type: Entree   Chicken and Sausage Paella is a crock pot recipe for a rice dish. Ingredients 2½ to 3 lbs. meaty chicken pieces 1 tbsp. cooking oil 8 oz. cooked smoked turkey sausage, halved lengthwise...
  8. Pepparkakor

    Pepparkakor Recipe type: Dessert   Pepparkakor is a Swedish food recipe for ginger snaps. Ingredients 1⁄2 cup brown sugar 1 cup boiling water 11⁄4 cups sugar 1 tbsp dry ground ginger 1 tbsp cinnamon 1 tsp cloves, ground 1 tsp cardamom...
  9. Chinese Chicken

    Chinese Chicken Recipe type: Entree   Chinese Chicken is a slow cooker recipe with vegetables. Ingredients Chicken breast - (chopped) Cabbage - 2 cups chopped Red and green peppers - 1 each (chopped) White onion - 1 (chopped) Chinese peppercorn -...
Join Taste the World, the most vibrant culinary community, and gain new friends who are sharing your passion for food!

Join the conversation ! Join Now Taste the World community !

Visit our Forums and see what other people is discussing about recipes and foods. Add your opinions and enjoy being in the company of people who love food like you!

Join the conversation ! Join Now the Taste the World community !


Not a Member Yet?

Join Taste the World Club and share
your culinary experiences!

It’s easy, quick, and free!

JOIN NOW !

or directly

[php snippet=2]

LATEST FOOD PHOTOS

Why become a member?

Recipes and Foods offers quality information and help you to find the best deals on food and restaurants.

In Taste the World Club our members share their culinary experiences on forums and they can help you with practical cooking advice.

Join our community now and begin making new friends as passionate about food and cooking as you are!

About Recipes and Foods

Recipes and Foods is a culinary community that brings together people passionate about international food and new culinary experiences.

Try the international cuisine,Taste the World !


Copyright © 2013 – [php snippet=1]

RecipesAndFoods.com - International Culinary Community