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  1. Nathalie Bodner

    Salsa

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    Salsa Recipe type: Appetiser   Salsa is a Venezuelan food recipe with lime juice. Ingredients 4 fresh tomatoes 3 yellow onions 2 jalapeno peppers 3 green onions 3 bunches of cilantro 60 ml. lime juice 6 garlic cloves 50 g. sugar 10 g. salt Instructions Dice tomatoes, yellow onions, green onions,...
  2. Nathalie Bodner

    Sweet Cachapas

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    Sweet Cachapas Recipe type: Dessert   Sweet Cachapas is a Venezuelan food recipe for sweet corn pancakes. Ingredients 4 cups tender corn kernels 3 teaspoons salt ¾-1 cup water ¾ cup sugar Instructions Mix all the ingredients in a blender. The mix should become thick and heavy. If not, add more...
  3. Nathalie Bodner

    Spicy Black Beans

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    Spicy Black Beans Recipe type: Side   Spicy Black Beans is a Venezuelan food recipe called Caraotas Negra. Ingredients 450 grams dried black beans 1½ liters water ½ liter vegetable stock 1 red bell pepper, seeded and finely chopped 1 teaspoon salt 3 tablespoons olive oil 1 large white onion, peeled...
  4. Nathalie Bodner

    Homemade Cheese

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    Homemade Cheese Recipe type: Side   Homemade Cheese a Venezuelan food recipe called Queso de Mano. Ingredients 2 gallons whole cow’s milk. 1 pint heavy cream 3 ml Calcium Chloride 1.5 ml rennet diluted in ⅓ cup of cool water 4 tablespoons (or to taste) non-Iodized salt for brine. Instructions Heat...
  5. Nathalie Bodner

    Avocado and Cilantro Salsa

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    Avocado and Cilantro Salsa Recipe type: Appetiser   Avocado and Cilantro Salsa is a Venezuelan food recipe called Guasacaca. Ingredients 1 medium tomato 1 medium onion 2 avocados, peeled and seeded ¼ cup minced bell peppers ¾ cup cilantro leaves, chopped 2 teaspoons lemon juice 1 teaspoon salt 2 teaspoons hot...
  1. Poached Fish

    Poached Fish Recipe type: Entree   Poached Fish is a British food recipe with white sauce. Ingredients 2 tbsp margarine 1½ lbs fish fillet salt and pepper 1 cup milk 2 tsp cornstarch 2 tbsp milk 2 tbsp chopped fresh parsley...
  2. Cucumber Sauce

    Cucumber Sauce   Cucumber Sauce is a Cambodian food recipe with vinegar. Ingredients 1 c. cucumber, peeled and thinly sliced ½ c. white vinegar 1 c. sugar 1 tsp. salt Instructions Place sliced cucumbers in a small bowl. In a...
  3. Unguyzov Anush

    Unguyzov Anush Recipe type: Side   Unguyzov Anush is an Armenian food recipe for sweet sauce. Ingredients 1 package dried apricots, soaked overnight ½ cup orange peels, sliced 4 tbsp. melted butter 1 cup sugar pinch saffron ¾ - 1 cup...
  4. Butifarra | Pork Sandwiches

    Butifarra | Pork Sandwiches Recipe type: Entree   Butifarra | Pork Sandwiches is a Peruvian food recipe for slowly cooked pork served on buns. Ingredients 5 lbs Pork leg, deboned 6 Garlic, minced 3 tbsp Ají panca paste 1 tsp Cumin...
  5. Beefy Pasta Sauce

    Beefy Pasta Sauce Recipe type: Sauce   Beefy Pasta Sauce is a recipe for the slow cooker for tomato sauce with mushrooms, onions and peppers. Ingredients 1.5 pounds ground round 2 (15 oz) cans tomato sauce 2 (14.5) oz cans diced...
  6. Turkey Cafe Salad for Christmas

      Turkey Cafe Salad for Christmas   No matter where you go throughout Europe, every country has its own version of a café salad; scattered seemingly at random on a big plate, using up all the ‘bits and pieces’ and...
  7. Fried Bread

    Fried Bread Recipe type: Side   Fried Bread is a British food recipe that can be done with the oil left over from bacon. Ingredients ⅓ cup milk 4 slices bread oil for cooking Instructions Brush a little milk on both...
  8. Christmas Pie

    Christmas Pie   Old Christmas Recipe from Charles Elmé Francatelli, The Modern Cook. (London: 1846). Ingredients The quantity of game, &c., recommended to be used in the preparation of the foregoing pie may appear extravagant enough, but it is to...
  9. Tex Mex Pork Loin Roast

    Tex Mex Pork Loin Roast Recipe type: Entree   Tex Mex Pork Loin Roast is a crock pot recipe with barbeque sauce, peppers and cilantro. Ingredients 1 (8 ounce) can tomato sauce 1 cup barbeque sauce 1 onion, chopped 2 (4...
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