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  1. Nathalie Bodner

    Salsa

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    Salsa Recipe type: Appetiser   Salsa is a Venezuelan food recipe with lime juice. Ingredients 4 fresh tomatoes 3 yellow onions 2 jalapeno peppers 3 green onions 3 bunches of cilantro 60 ml. lime juice 6 garlic cloves 50 g. sugar 10 g. salt Instructions Dice tomatoes, yellow onions, green onions,...
  2. Nathalie Bodner

    Sweet Cachapas

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    Sweet Cachapas Recipe type: Dessert   Sweet Cachapas is a Venezuelan food recipe for sweet corn pancakes. Ingredients 4 cups tender corn kernels 3 teaspoons salt ¾-1 cup water ¾ cup sugar Instructions Mix all the ingredients in a blender. The mix should become thick and heavy. If not, add more...
  3. Nathalie Bodner

    Spicy Black Beans

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    Spicy Black Beans Recipe type: Side   Spicy Black Beans is a Venezuelan food recipe called Caraotas Negra. Ingredients 450 grams dried black beans 1½ liters water ½ liter vegetable stock 1 red bell pepper, seeded and finely chopped 1 teaspoon salt 3 tablespoons olive oil 1 large white onion, peeled...
  4. Nathalie Bodner

    Homemade Cheese

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    Homemade Cheese Recipe type: Side   Homemade Cheese a Venezuelan food recipe called Queso de Mano. Ingredients 2 gallons whole cow’s milk. 1 pint heavy cream 3 ml Calcium Chloride 1.5 ml rennet diluted in ⅓ cup of cool water 4 tablespoons (or to taste) non-Iodized salt for brine. Instructions Heat...
  5. Nathalie Bodner

    Avocado and Cilantro Salsa

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    Avocado and Cilantro Salsa Recipe type: Appetiser   Avocado and Cilantro Salsa is a Venezuelan food recipe called Guasacaca. Ingredients 1 medium tomato 1 medium onion 2 avocados, peeled and seeded ¼ cup minced bell peppers ¾ cup cilantro leaves, chopped 2 teaspoons lemon juice 1 teaspoon salt 2 teaspoons hot...
  1. Pear and Chocolate Clafoutis

    Pear and Chocolate Clafoutis Recipe type: Dessert   Pear and Chocolate Clafoutis is a Canadian food recipe baked in the oven. Ingredients 1 tbsp Unsalted butter 1 tbsp Sugar 3 Pears, peeled, cored, sliced ½ cup Chocolate chips 3 Eggs ⅓...
  2. Apple Betty

    Apple Betty Recipe type: Dessert   Apple Betty is a slow cooker recipe similar to baked apple crisp. Ingredients 6 cups thinly sliced apples 1 cup granulated sugar 1 tablespoon all purpose flour 1 teaspoon cinnamon juice and zest of 1...
  3. Turkey, Sage and Winter Vegetable Risotto

      Turkey, Sage and Winter Vegetable Risotto   Ingredients • 400-550 ml Turkey stock made from the bones of the turkey • One onion • Olive oil • Glove of garlic • 175g of risotto rice • 200g of left...
  4. Eetch

    Eetch Recipe type: Salad   Eetch is an Armenian food recipe for bulgur salad similar to tabbouleh. Ingredients 1 large onion, chopped 100ml olive oil 200ml tomato sauce 1 tbsp pomegranate molasses Juice of 1 lemon Salt 200gr bulgur Fresh mint...
  5. Tah Chin

    Tah Chin Recipe type: Entree   Tah Chin is an Iranian food recipe of rice and lamb. Ingredients 2 lbs lean lamb 2½ cup yogurt 2 tsp salt black pepper, to taste 1 tsp turmeric 3 cup basmati rice 8 cup...
  6. Moqueca de Peixe

    Moqueca de Peixe Recipe type: Main   Moqueca de Peixe is a Brazilian fish stew. Ingredients 6 stalks coriander 1 boiled egg 50g pickled cucumber 150g fresh fish file 1 tsp oil pinch of salt 1 onion ginger to taste parsley...
  7. Bread and Butter Christmas Pudding

      Bread and Butter Christmas Pudding   Ingredients • ⅔ of a loaf of leftover or slightly stale bread • 50g of butter • 100g of raisins or other dried fruit • 3 large eggs • 650g milk • 50g...
  8. Zucchini and Split Pea Saute

    Zucchini and Split Pea Saute Recipe type: Side   Zucchini and Split Pea Saute is a Canadian food recipe steamed with cheese on top. Ingredients 1 tbsp canola oil 2 green onions, chopped 2 medium zucchini, sliced 1 cup dry yellow...
  9. Divine Salad Dressing

    Divine Salad Dressing Recipe type: Sauce   Divine Salad Dressing is a recipe for a great addition to a spinach salad. Ingredients ¼ c apple cider vinegar ¼ c oil ¼ c honey ¼ c organic ketchup ½ red onion, grated...
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