Recipes and Foods from Paraguay » Recipes and Foods .com

Canned Grape Leaves

Canned Grape Leaves Recipe type: Side Canned Grape Leaves is an Armenian food recipe for storing grape leaves. Ingredients Grape leaves 2 qts water ½ cup salt Instructions Wash the leaves well. Stack 30 of them one on top of...

Chicken Enchiladas

Chicken Enchiladas Chicken Enchiladas is a Colombian food recipe with chicken rolled in flour tortillas. Ingredients 4 skinless, boneless chicken breast halves 1 onion, chopped ½ pint sour cream 1 cup shredded Cheddar cheese 1 tablespoon dried parsley ½...

Kjottboller | Meatballs

Kjottboller | Meatballs Recipe type: Entree Kjottboller | Meatballs is a Norwegian food recipe baked in a sauce of creamy mushrooms and beef broth. Ingredients 5 lb. total beef, pork and veal, finely ground 2 Tbsp. salt 1 tsp. dry...

Banana Bread

Banana Bread Banana Bread is a crock pot recipe with walnuts. Ingredients 1¾ c flour 2 tsp baking powder ¼ tsp baking soda ½ tsp salt ⅓ c shortening ⅔ c sugar 2 eggs, well beaten 1½ c banana,...

Lecsó

Lecsó Recipe type: Side Lecsó is a Hungarian food recipe of tomato and sweet pepper sauce. Ingredients 4 strips fatty bacon, diced 1 tbsp lard 1 large onion, chopped 1 tsp paprika 1 lb tomatoes, peeled and quartered 2 lbs...

Saláta Öntet | Salad Dressing

Saláta Öntet | Salad Dressing Saláta Öntet | Salad Dressing is a Hungarian food recipe with a vinegar and water base. Ingredients ½ c. white vinegar 1 c. water 2 tbsp. vegetable or salad oil 1 tsp. salt 1...

Shakshouka

Shakshouka Recipe type: Entree Shakshouka is a Moroccan food recipe of eggs poached in tomatoes and spices. Ingredients 3 tbsp oil 3 large onions, sliced 3 large tomatoes, peeled and sliced 2 large green bell peppers, chopped 1 small chili...

Barbecue Ribs

Barbecue Ribs Recipe type: Entree Barbecue Ribs is a Mongolian food recipe with pineapple salsa. Ingredients Sauce 8 oz. Hoisin Sauce 1 cup salt ½ bunch green onions, chopped 1 cup sugar 1 tbsp garlic, minced ½ cup brown sugar...

Mesir Wat

Mesir Wat Eritrean red lentil puree Ingredients 2 onions, chopped 3 cloves garlic, crushed 1T ginger, chopped ¼c niter kibbeh, ghee or butter 1T Paprika 1t Turmeric ⅛t Cayenne 1lb split red red lentils, rinsed 4c low‐sodium chicken...