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  1. Carapulcra

    Carapulcra Recipe type: Entree   Carapulcra is a Peruvian food recipe for pork and potato stew. Ingredients 1 1⁄2 lbs boneless pork, cubed 6 cloves garlic, chopped 1⁄2 tsp freshly ground black pepper 1⁄4 cup red wine vinegar 1 tbsp ground...
  2. Hearty Beef Stew

    Hearty Beef Stew Recipe type: Entree   Hearty Beef Stew is a crock pot recipe with vegetables. Ingredients 2 pounds stew beef -- cut in 1" cubes 5 carrots -- sliced 1 large onion -- diced 3 stalks celery -- sliced...
  3. Vinho d’Alhos

    Vinho d’Alhos Recipe type: Entree   Vinho d’Alhos is a Portuguese food recipe for braised pork cubes. Ingredients 1 tsp salt 2 cloves garlic, minced 1⁄2 tsp ground black pepper 1⁄2 tsp cumin powder 1⁄3 cup cold water 1⁄3 cup vinegar...
  4. Fish Chili Sauce

    Fish Chili Sauce   Fish Chili Sauce is a Cambodian food recipe used as a dip for many dishes. Ingredients 2 cloves garlic, crushed 1 tsp. crushed red pepper flakes 4 tbsp. sugar 2 tbsp. fresh lime or lemon juice...
  5. Brunch Florentine

    Brunch Florentine Recipe type: Entree   Brunch Florentine is a crock pot recipe with eggs and spinach. Ingredients 1½ cup cheddar cheese, grated and divided 1 9 oz package frozen spinach, thawed and drained 1 cup white bread, cubed 1 cup...
  6. Chicken Rice

    Chicken Rice Recipe type: Entree   Chicken Rice is a Venezuelan food recipe called Arroz con Pollo. Ingredients ½ cup olive oil ¼ cup tomato sauce 1 chicken, cut up ⅛ teaspoon saffron (powdered) 1 onion chopped 2½ cups chicken broth...
  7. Pastry Strips

    Pastry Strips Recipe type: Dessert   Pastry Strips is a Peruvian food recipe called Churros all over South America. Ingredients 1 c. water 2¼ Tablespoons buttermilk 1 c. flour 2 eggs 1 teaspoon vanilla vegetable oil sugar ground cinnamon Instructions In...
  8. Short-Cut Pie Crust

    Short-Cut Pie Crust   This Short-Cut Pie Crust recipe is light and flaky and makes 2 pie crusts. Ingredients 2 cups all-purpose flour ½ cup canola or vegetable oil ¼ cup milk (measured with oil) ¼ teaspoon salt ⅛ teaspoon...
  9. Rödkål

    Rödkål Recipe type: Entree   Rödkål is a Swedish food recipe of cooked red cabbage. Ingredients 1 red cabbage, cored 1 yellow or red onion 4 sour apples 2 tbsp margarine or vegetable oil 8 cloves 5 peppers 1-2 tbsp sugar...
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