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  1. Vegetable Chili

    Vegetable Chili   Vegetable Chili is a crock pot recipe with chick peas and a variety of veggies. Ingredients 2 medium zucchini -- chopped 1 medium red bell pepper -- chopped 1 med green bell pepper -- chopped 3 carrots...
  2. Caramel Vla

    Caramel Vla Recipe type: Dessert   Caramel Vla is a Dutch food recipe of caramel custard pudding. Ingredients 1 quart milk (or half-and-half) 2 oz cornstarch 5 oz sugar, for caramel Instructions In a saucepan, scald the milk and remove from...
  3. Roast Rack of Lamb with Mustard and Herb Topping

      Roast Rack of Lamb with Mustard and Herb Topping Prep time:  25 mins Cook time:  45 mins Total time:  1 hour 10 mins Serves: 4   Delicious with roast potatoes and roast vegetables. You can vary the type of herbs...
  4. Ambrosia

    Ambrosia Recipe type: Dessert   Ambrosia is a Brazilian recipe for a creamy dessert. Ingredients 1L milk 6 eggs 500g sugar ground cinnamon Instructions Mix milk, eggs, sugar and cinnamon (to your taste) in large pan. Boil over low heat stirring...
  5. Spinach and Ham Greek Christmas Pie

      Spinach and Ham Greek Christmas Pie   Ingredients • 75g butter • 200g onions, peeled and chopped • 2 garlic cloves • ½ teaspoon dried rosemary • 4 tablespoons crème fraiche • 175g filo pastry • 450g leaf spinach,...
  6. Western Omelet Casserole

    Western Omelet Casserole Recipe type: Entree   Western Omelet Casserole is a crock pot recipe with hash browns, ham, onions and peppers. Ingredients 32 ounces hash browns, frozen 1 pound ham, extra lean, cooked and cubed 1 medium onion diced 1...
  7. Brussels Sprouts with Garlic and Ham

      Brussels Sprouts with Garlic and Ham   Ingredients • Leftover Brussels Sprouts • Leftover Ham or Bacon cut into small pieces • Butter or Olive Oil for Frying • 1-2 Garlic Gloves very finely chopped • One small onion...
  8. Cheese

    Cheese Recipe type: Side   Cheese is a homemade Mongolian food recipe. Ingredients 5 liters of raw milk ½ cup vinegar salt Instructions Heat the milk until it begins to boil Add the vinegar and allow the mixture to cool. When...
  9. Couscous Marrakesh

    Couscous Marrakesh Recipe type: Side   Couscous Marrakesh is a Moroccan food recipe which is their national dish served with many meals. Ingredients 2 cups couscous 1 cup cold water pinch of salt 1 tbsp olive oil Instructions Moisten couscous by...
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