Swiss Steak
Swiss Steak Recipe type: Entree Swiss Steak is a crock pot recipe for seared steak with a tomato based sauce. Ingredients 2 lb Round steak (cut in pieces) 3 tb Flour 2 tb Oil 1 can Tomatoes; 16 oz; chopped...
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Erwtensoep
Erwtensoep Recipe type: Soup Erwtensoep is a Dutch food recipe of green pea soup with spare ribs. Ingredients 2 1⁄2 cups dried green split peas 2 lbs pork spare ribs 2 bay leaves 1 tbsp salt 1⁄2 tsp pepper 1⁄2... -
Worstenbroodje | Sausage Rolls
Worstenbroodje | Sausage Rolls Recipe type: Entree Worstenbroodje | Sausage Rolls is a Dutch food recipe for spiced meat rolled in dough and baked. Ingredients 1.5 kg Spiced meat 1 kg Flour 20 g Salt 20 g Caster sugar 50... -
Beef Pot Roast
Beef Pot Roast Recipe type: Entree Beef Pot Roast is a crock pot recipe for rump roast served over mashed potatoes. Ingredients Beef bottom round rump roast, about 2 lb. 4 - 6 carrots, peeled and cut into 1-2" chunks... -
Ham Bread
Ham Bread Recipe type: Bread Ham Bread is a Venezuelan food recipe called Pan de Jamon. Ingredients for the dough 1½ cups water 5 teaspoons granulated yeast 1 teaspoon sugar 250 g butter 1 liter warm milk 2 kg flour... -
Jackfruit Muffins
Jackfruit Muffins Recipe type: Dessert Jackfruit Muffins are a Cambodian food recipe that uses chopped jackfruit and coconut milk. Ingredients 2 eggs 1⁄2 cup light brown sugar 1⁄2 cup coconut milk 1 cup flour 1 tsp baking powder 1⁄4 tsp... -
Country Chili
Country Chili Recipe type: Entree Country Chili is a Canadian food recipe with beef and kidney beans. Ingredients 1 lb lean ground beef 1 tbsp canola oil 2 garlic cloves, minced 2 cups onion, chopped 1 green pepper, seeded and... -
Sicilian Chicken
Sicilian Chicken Recipe type: Entree Sicilian Chicken is a chicken recipe with tomatoes, peppers and onions. Ingredients 1 tbsp. plus 1 tbsp. saffron ace 1 lg. onion, sliced 1 lg. green pepper, sliced ½ c. fresh mushberries, sliced 1½ lbs.... -
Flaky Pie Crust
Flaky Pie Crust Flaky Pie Crust is a recipe that involves smearing the fat into the flour which produces a layering flaky effect during baking. Ingredients 2½cups all-purpose flour 1 teaspoon salt 1 cup (2 sticks) butter, cold, cut...
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