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  1. Pork Lettuce Wraps

    Pork Lettuce Wraps Recipe type: Entree   Pork Lettuce Wraps are a Cambodian Food Recipe flavored with cilantro, mint and fish sauce. Ingredients 1 lb pork tenderloin, ground 2½ Tbs fish sauce ¼ cup chicken broth 2 shallots , sliced 3...
  2. Cutlets in Cream

    Cotlete cu Smantana | Cutlets in Cream Recipe type: Entree   Cotlete cu Smantana | Cutlets in Cream is a Romanian food recipe with a white cream sauce. Ingredients 4 to 6 cutlets, slightly salted 2 tbs. lard salt beef stock...
  3. Veggie Wrap

    Veggie Wrap Recipe type: Entree   Veggie Wrap is a divine tortilla stuffed recipe with chickpea dip. Ingredients Whole wheat tortilla 1 to 2 T Chickpea Veggie Dip 1 carrot, grated ½ tomato, sliced thin Salad greens Instructions Spread Chickpea Veggie...
  4. Baked Prunes and Apricots

    Baked Prunes and Apricots Recipe type: Dessert   Baked Prunes and Apricots are a Moroccan food recipe served warm from the oven. Ingredients 100 g dried prunes 100 g dried apricots 50 g raisins 100 ml rum 500 ml milk (or...
  5. Canja com Arroz

    Canja com Arroz Recipe type: Soup   Canja com Arroz is a Brazilian Food Recipe for chicken rice soup with homemade broth. Ingredients Broth 4 skinless, boneless chicken breasts, cut into pieces 2 celery stalks with leaves, cut in 4 pieces...
  6. Blackberry Bavaroise

    Blackberry Bavaroise Recipe type: Dessert   Blackberry Bavaroise is a Dutch food recipe for a creamy refrigerated pie. Ingredients 6 gelatine leaves 1 tsp lemon, juice 2 dl black berry puree 1,5 dl sugar syrup (dissolve 70 g sugar in 80...
  7. Herring Tartare

    Herring Tartare Recipe type: Appetizer   Herring Tartare is a Dutch food recipe cooked with beetroot gin, onions, dill and parsley. Ingredients 1 small red beetroot 2 pickled herrings 2 tbsp gin 1 small red onion, sliced 3 sprouts of fresh...
  8. Saice | Spicy Beef

    Saice | Spicy Beef Recipe type: Entree   Saice | Spicy Beef is a Bolivian food cooked with aji which is similar to hot pepper. Ingredients 2 lbs lean beef, cubed very small 1 tablespoon aji 4 medium onions, chopped 2...
  9. Bacalhau à Gomes de Sá | Cod Casserole

    Bacalhau à Gomes de Sá | Cod Casserole Recipe type: Entree   Bacalhau à Gomes de Sá | Cod Casserole is a Portuguese food recipe with potatoes, onions, garlic, eggs and olives. Ingredients 450 g dried salt cod 6 cups boiling...
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