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  1. John Losoya

    Taco Soup

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    Taco Soup   Taco Soup is a Colombian food recipe with corn, beans and tomatoes. Ingredients 1 lb. ground beef 1 pkg. taco seasoning 2 cans whole kernel corn drained 2 cans pinto or red beans drained 1 can dice tomatoes 1 large can tomato juice 4 medium potatoes cubed...
  2. John Losoya

    Easy Salsa

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    Easy Salsa   Easy Salsa is a Colombian food recipe with jalapeno and cumin. Ingredients 1 can diced Tomato 1 clove garlic 1 jalapeno ½ onion ¼ bunch cilantro 1 teaspoon salt ½ teaspoon pepper 2 dashes cumin powder ½ squeezed lime juice Instructions Place all items in blender with...
  3. John Losoya

    Pumpkin Flan

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    Pumpkin Flan   Pumpkin Flan is a Colombian dessert recipe called Flan de Calabaza o Panapen. Ingredients 1 cup of boiled and mashed pumpkin 2 cups of sugar (1 cup for the flan mix and the other for the caramel) 1 can of evaporated milk (13oz –non diluted) 5 whole...
  4. John Losoya

    Red Chili

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    Red Chili   Red Chili is a Colombian food recipe with onions and crushed chili. Ingredients ½ Lb Ground beef ½ Onion, chopped Salt Pepper Garlic Salt 2-3 Tbs Red Chili Powder 2-3 Tbs Crushed Red Chili ½ Cup Flour or ⅓ cup cornstarch ½ can Tomato Sauce Instructions In...
  5. John Losoya

    Cucumber Water

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    Cucumber Water   Cucumber Water is a Colombian food recipe for drinking on a hot day. Ingredients 2 large cucumbers, peeled, seeded, and roughly chopped Juice of 3 limes 6-8 tablespoons sugar Instructions Blend the cucumber, lime juice, sugar and 2 cups of cold water in a blender until frothy....
  1. Corn Wraps

    Corn Wraps Recipe type: Side   Corn Wraps are a Colombian food recipe called Envueltos de Mazorca. Ingredients •1 pound of grated white cheese •10 ears of corn •1 egg (beaten) •1 small can of cream milk. •Sugar and salt to...
  2. Goulash with Red Wine Sauce

    Goulash with Red Wine Sauce   Goulash with Red Wine Sauce is a Hungarian food recipe with beef, onions and garlic. Ingredients ¼ cup vegetable oil 2 Medium Onions, sliced 2 Tbs sweet paprika 2 tsp salt ¼ tsp ground...
  3. Picante de Pollo | Spicy chicken

    Picante de Pollo | Spicy chicken Recipe type: Entree   Picante de Pollo | Spicy chicken is a Bolivian food recipe with potatoes, peas and onions. Ingredients 1 whole Chicken (4-5 lbs) 3 lbs. peeled potatoes 1 cup green peas 1...
  4. Chanfana | Marinated Lamb

    Chanfana | Marinated Lamb Recipe type: Entree   Chanfana | Marinated Lamb is a Portuguese food recipe baked in the marinade with onions, garlic and bacon. Ingredients 8 pounds bone-in leg of lamb, cut into 3 –inch pieces 10 cloves garlic,...
  5. Fried Plantains

    Fried Plantains Recipe type: Side   Fried Plantains are eaten as an Ethiopian food recipe. Ingredients 3 large, yellow plantains vegetable oil Instructions Wash and peel plantains. Slice into thin rounds. In a large frying pan, heat ¼ inch oil over...
  6. Rödkål

    Rödkål Recipe type: Entree   Rödkål is a Swedish food recipe of cooked red cabbage. Ingredients 1 red cabbage, cored 1 yellow or red onion 4 sour apples 2 tbsp margarine or vegetable oil 8 cloves 5 peppers 1-2 tbsp sugar...
  7. Potato Tortillas

    Potato Tortillas   Potato Tortillas is a Colombian food recipe called Tortilla De Patata. Ingredients 4-5 Potatoes 1 Onion 2-3 Cloves of Garlic 5-6 Eggs Salt Pepper Olive Oil Instructions Peel and thinly slice the potatoes. Heat up a non...
  8. Sweet and Spicy Brussels Sprouts

    Sweet and Spicy Brussels Sprouts Prep time:  60 mins Cook time:  45 mins Total time:  1 hour 45 mins Serves: 6   Ingredients 2 pounds Brussels sprouts 1 Tablespoon olive oil 1-2 teaspoons kosher salt 1 teaspoon black pepper 3 Tablespoons...
  9. Salicornia with Hollandaise

    Salicornia with Hollandaise Recipe type: Side   Salicornia with Hollandaise is a Dutch food recipe for sauce over stir fried greens. Ingredients 150 g salicornia (samphire) 40 g butter 25 ml dry white wine 1 egg yolk 1 tsp lemon, juice...
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