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  1. Lahlib Bi-Looz

    Lahlib Bi-Looz Recipe type: Dessert   Lahlib Bi-Looz is a Moroccan food recipe for an almond shake with ice cream. Ingredients ½ cup slivered almonds, blanched ⅓ cup sugar 1 cup water 2½ cup milk ½ tsp orange blossom water, optional...
  2. Saláta Öntet | Salad Dressing

    Saláta Öntet | Salad Dressing   Saláta Öntet | Salad Dressing is a Hungarian food recipe with a vinegar and water base. Ingredients ½ c. white vinegar 1 c. water 2 tbsp. vegetable or salad oil 1 tsp. salt 1...
  3. Jackfruit Muffins

    Jackfruit Muffins Recipe type: Dessert   Jackfruit Muffins are a Cambodian food recipe that uses chopped jackfruit and coconut milk. Ingredients 2 eggs 1⁄2 cup light brown sugar 1⁄2 cup coconut milk 1 cup flour 1 tsp baking powder 1⁄4 tsp...
  4. Stuffed Pasta Shells

    Stuffed Pasta Shells Recipe type: Entree   Stuffed Pasta Shells is a slow cooker recipe with mozzarella cheese. Ingredients 18 jumbo pasta shells 1 lb. lean ground beef 1 onion, chopped 1 clove garlic, minced 2 c. Mozzarella cheese, shredded ½...
  5. Eritrean Grilled Steak

      Eritrean Grilled Steak   Ingredients 3T olive oil 3T lemon juice 2t sugar ½ t salt 1T fresh ginger, minced 3 cloves garlic, minced 1 – 2t Berbere spice blend 1 ‐1/2‐ 2 lb. London broil, or a couple...
  6. Pizza Margherita

    Pizza Margherita Prep time:  15 mins Cook time:  30 mins Total time:  45 mins Serves: 2   The most popular American pizza recipe, pizza Margherita. Ingredients • 2 cups tomato sauce or 4 plum tomatoes sliced • 1 cup chopped onions...
  7. Pineapple-Fish Noodles

    Pineapple-Fish Noodles   Pineapple-Fish Noodles is a Cambodian food recipe with rice noodles mixed with coconut milk and fish sauce. Ingredients 3 tbsp. vegetable oil 2 lb. fish fillets, cut into bite-sized pieces 1 clove garlic, finely chopped 1 tsp....
  8. Bread and Butter Christmas Pudding

      Bread and Butter Christmas Pudding   Ingredients • ⅔ of a loaf of leftover or slightly stale bread • 50g of butter • 100g of raisins or other dried fruit • 3 large eggs • 650g milk • 50g...
  9. Iscas | Liver and Bacon

    Iscas | Liver and Bacon Recipe type: Entree   Iscas | Liver and Bacon is a Portuguese food recipe marinated overnight then sauteed. Ingredients 2 fl dry white wine 1½ lb lamb's liver; thinly sliced 2 tb wine vinegar 5 cloves...
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