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  1. Sweet Sauce

    Sweet Sauce   Sweet Sauce is a Cambodian food recipe of dipping sauce with peanuts. Ingredients 1⁄4 cup hot water 1 tbsp soy sauce 1 tbsp lime juice 11⁄2 tbsp sugar 1⁄2 tsp chili paste 1⁄4 cup roasted peanuts, crushed...
  2. Bomba

    5.0 from 1 reviews Bomba Recipe type: Dessert   Bomba or "bomb" is a Brazilian dessert bread stuffed with cream or chocolate. Ingredients 250ml water pinch of salt 100g margarine 150g flour 4 eggs Instructions In a pan, bring water, salt...
  3. Cranberry Orange Muffins

    Cranberry Orange Muffins Prep time:  40 mins Cook time:  20 mins Total time:  1 hour Serves: 18   The Cranberry Orange Muffins is a Canadian recipe based on the cranberries that are native to the marshy areas of northern and eastern...
  4. Cachapas

    Cachapas Recipe type: Side   Cachapas is a Venezuelan food recipe for corn pancakes. Ingredients 5 ears corn, shucked ( or 2 15.25oz cans of corn) ¼ cup milk 2 tablespoons sugar ( or increased this to 4 tbsp) ½ teaspoon...
  5. Anise Bread

    Anise Bread Recipe type: Bread   These Anise Bread are done in a traditional Moroccan food recipe. Ingredients 1 tbsp active dry yeast 1⅓ cup warm water 1 tsp sugar (or honey) 1 tbsp vegetable oil 2½ tsp anise seeds 2...
  6. Lemon Pie

    Lemon Pie   Lemon Pie is a Bolivian food recipe for a version of the famous pie. Ingredients 3 lemons 1 can condensed milk ½ cup of white sugar 125 g. butter 1 egg 1½ c. flour ⅛ c. warm...
  7. Csipetke | Pinched Noodles

    Csipetke | Pinched Noodles   Csipetke | Pinched Noodles is a Hungarian food recipe used in Goulash and other dishes. Ingredients ½ c. flour pinch of salt 1 egg 1 tsp. water (optional) Instructions In a medium bowl, combine flour,...
  8. Cucumber Zaatar Salad

    Cucumber Zaatar Salad Recipe type: Salad   This Moroccan food recipe pairs cucumbers with zaatar spice for a cool salad. Ingredients 2 cucumbers 1 tbsp sugar 1 tsp vinegar 1 tbsp olive oil ¼ tsp salt ⅛ tsp zaatar black olives...
  9. Bastegh

    Bastegh Recipe type: Dessert   Bastegh is an Armenian food recipe for fruit leather. Ingredients 2 qts. applesauce ¼ cup sugar 1 qt. l00% grape juice 2-1/4 cups flour Cotton cheese cloth Instructions Place applesauce into 4-quart saucepan. Blend small amount...
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