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  1. Dan Petra

    Quick Feijoada

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    Quick Feijoada Recipe type: Main   Feijoada is a Brazilian Food Recipe for bean stew. This recipe is a quick and easy version. Ingredients 2 c. canned black beans 4 c. water 1 ham bone 1 c. chopped onion 1 tsp. salt ½ tsp. pepper 1 tsp. cumin 2 tbsp. lime...
  2. Dan Petra

    Canja com Arroz

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    Canja com Arroz Recipe type: Soup   Canja com Arroz is a Brazilian Food Recipe for chicken rice soup with homemade broth. Ingredients Broth 4 skinless, boneless chicken breasts, cut into pieces 2 celery stalks with leaves, cut in 4 pieces each 1 carrot, peeled and quartered 1 onion, peeled and...
  3. Dan Petra

    Quindim

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    Quindim Recipe type: Dessert   Quindim is a Brazilian food recipe of coconut custard. Ingredients 1 cup shredded coconut 3⁄4 cup sugar 2 tbsp butter 3 eggs 1⁄2 cup skim milk Instructions Preheat oven to 350F. Blend all ingredients in a blender or food processor. Butter a baking dish and sugar...
  4. Dan Petra

    Couve a Mineira

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    Couve a Mineira Recipe type: Side   Couve a Mineira is a Brazilian food recipe of shredded and sautéed greens. Ingredients 3 tbsp olive oil 1 medium onion, minced 2 cloves garlic, minced 2 strips smoked bacon, sliced fine 1 head green cabbage, shredded salt, pepper to taste Instructions Heat the...
  5. Dan Petra

    Vatapa de Galinha

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    Vatapa de Galinha Recipe type: Entree   Vatapa de Galinha is a Brazilian food recipe with chicken in a creamy nut sauce. Ingredients 4 chicken pieces (quarters or legs) 3 cloves garlic, minced juice of two limes 1 tsp salt 1 cup chicken stock or water 1⁄2 cup dried shrimp 1⁄2...
  1. Hot Milk and Water Pastry

    Hot Milk and Water Pastry   Hot Milk and Water Pastry is an easy pie crust recipe using a hot mixture for two pie crusts. Ingredients 2½ cup Flour ⅓ cups Milk ⅓ cups Water 3 Tbs Shortening ¼ tsp...
  2. Brussels Sprouts

    Brussels sprouts are in the Brassicaceae family which includes cabbage, collards, broccoli, kale and kohlrabi. They are a cold-hardy biennial that is cultivated for its small leafy green buds. These bud-shaped sprouts, which resemble miniature cabbages, grow in a spiral...
  3. Sukkot Tzimmes

    Sukkot Tzimmes Recipe type: Entree   Sukkot Tzimmes is an Israeli food recipe of fruit and vegetable stew. Ingredients 2 lbs chuck roast, cut into cubes 1 tbsp salt 2 tbsp vegetable oil 3 onions, sliced 2 sweet potatoes, sliced 5...
  4. Falafel

    Falafel Recipe type: Entree   As Falafel is popular in the middle east it is also a traditional Iranian food recipe. Ingredients 1½ cup dried chickpeas 2 tsp baking soda 2 small onions, chopped 3 cloves garlic, crushed 2 tsp cumin...
  5. Ris à la Malta

    Ris à la Malta Recipe type: Dessert   Ris à la Malta is a Swedish food recipe of rice with oranges and cream. Ingredients 400 ml cooked white rice, cold and soft 200 ml whipped cream 1 tbsp fresh lemon juice...
  6. Semlor

    Semlor Recipe type: Dessert   Semlor is a Swedish food recipe of stuffed buns with almond and whipped cream. Ingredients 50 g yeast 100 g butter 300 ml milk 75 g sugar 1 tsp salt 500-550 g wheat flour 100 g...
  7. Avocado Cream

    Avocado Cream Recipe type: Dessert   Avocado Cream is a sweet Brazilian dessert. Ingredients 3 avocados, peeled and pitted 2 tbsp sugar juice of 1 lime ½ cup wine Instructions In a blender, mix avocado, sugar, lime juice and white wine....
  8. Round Steak and Gravy

    Round Steak and Gravy Recipe type: Entree   Round Steak and Gravy is a slow cooker recipe with rich onion gravy. Ingredients 2 lbs. round steak 1 can cream of chicken soup 1 envelope dry onion soup mix ½ cup water...
  9. Taco Soup

    Taco Soup   Taco Soup is a Colombian food recipe with corn, beans and tomatoes. Ingredients 1 lb. ground beef 1 pkg. taco seasoning 2 cans whole kernel corn drained 2 cans pinto or red beans drained 1 can dice...
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