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  1. Maria Darius

    Palta Rellena

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    Palta Rellena Recipe type: Entree   Palta Rellena is a Bolivian chicken and shrimp stuffed avocado. Ingredients 4 oz shrimp, peeled and cooked 2 avocados ½ banana, sliced 2 tsp lemon juice ¼ cup mayonnaise 1 tbsp half & half salt and black pepper 1 pinch paprika 1 pinch sugar 1½...
  2. Maria Darius

    Silpancho

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    Silpancho Recipe type: Entree   Silpancho is a Bolivian food recipe of steak with eggs in sauce. Ingredients cooking oil for deep-frying 4 potatoes, cut into strips 4 bananas, sliced 4 eggs 1 onion, finely chopped 1⁄2 tomato, chopped 1 red bell pepper, finely chopped 1 chili, deseeded, minced 4 tbsp...
  3. Maria Darius

    Squash Soup

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    Squash Soup Recipe type: Soup   Squash Soup is a Bolivian food recipe with hot chilies, onions and carrots. Ingredients 2 tablespoons butter 2 medium onions, chopped 2 medium carrots, chopped 2 cloves of garlic, chopped 1 cup tomato puree 2 fresh, hot chilies, seeded and chopped 2½ pounds butternut squash,...
  4. Maria Darius

    Picante de Pollo | Spicy chicken

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    Picante de Pollo | Spicy chicken Recipe type: Entree   Picante de Pollo | Spicy chicken is a Bolivian food recipe with potatoes, peas and onions. Ingredients 1 whole Chicken (4-5 lbs) 3 lbs. peeled potatoes 1 cup green peas 1 large onion, diced 3 tablespoons of red chili pepper powder...
  5. Maria Darius

    Ground Beef Stew

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    Ground Beef Stew Recipe type: Entree   Ground Beef Stew is a Bolivian food recipe with onions, tomatoes and bananas. Ingredients 1 lb. coarsely ground or finely chopped beef 6 cups of water ½ cup of vegetable oil 2 large onions, coarsely chopped 2 large tomatoes, peeled and coarsely chopped 2...
  1. Caramelized French Onion Soup

    Caramelized French Onion Soup Recipe type: Soup   Caramelized French Onion Soup is a crock pot recipe that uses caramelized onions cooked a day in advance. Ingredients 2 extra-large sweet onions (about 3 pounds) 1 (10.5 oz) can chicken or beef...
  2. Falafel

    Falafel Recipe type: Entree   As Falafel is popular in the middle east it is also a traditional Iranian food recipe. Ingredients 1½ cup dried chickpeas 2 tsp baking soda 2 small onions, chopped 3 cloves garlic, crushed 2 tsp cumin...
  3. Ghormeh Sabzi

    Ghormeh Sabzi Recipe type: Entree   Ghormeh Sabzi is an Iranian food recipe of vegetable and meat stew. Ingredients 1 bunch fresh spinach ½ bunch fresh dill 1 bunch fresh parsley 1 bunch fresh cilantro 1 fresh leek 1 bunch fresh...
  4. Eritrean Eggplant Relish

      Eritrean Eggplant Relish   Ingredients 1 large or 2 medium eggplant, cut into ?ny dice, about ½‐inch ¼c olive oil 3 cloves garlic, minced ½c celery, diced 1 – 8oz. can tomato sauce 1T sugar or more to taste...
  5. Bacalhau da Consoada | Christmas Eve Cod

    Bacalhau da Consoada | Christmas Eve Cod Recipe type: Entree   Bacalhau da Consoada | Christmas Eve Cod is a Portuguese food recipe with eggs, cabbage and potatoes. Ingredients 4 pieces dried salted cod 1 head green cabbage 4-8 medium-sized potatoes...
  6. Anukh

    Anukh Recipe type: Drink   Anukh is an Armenian food recipe for mint tea. Ingredients 4 cups cold water 2 green tea bags 2 tbsp. dry mint Instructions Bring water to boil in teapot and boil tea and leaves for 10-15...
  7. Eritrean Grilled Steak

      Eritrean Grilled Steak   Ingredients 3T olive oil 3T lemon juice 2t sugar ½ t salt 1T fresh ginger, minced 3 cloves garlic, minced 1 – 2t Berbere spice blend 1 ‐1/2‐ 2 lb. London broil, or a couple...
  8. Red Pepper and Garbanzo Bean Salad

    Red Pepper and Garbanzo Bean Salad   Red Pepper and Garbanzo Bean Salad is a Colombian food recipe with celery, onions and cucumber. Ingredients 1 medium red bell pepper, chopped 1 cup cooked garbanzo beans 1½ cups chopped celery 1...
  9. French Toast with Maple Almond Topping

    French Toast with Maple Almond Topping Recipe type: Entree   French Toast with Maple Almond Topping is a Canadian food recipe baked with a homemade sauce. Ingredients 5 Eggs ½ cup Cream ½ cup Whole milk ¼ cup Maple syrup ½...
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