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  1. Julekage | Christmas Bread

    Julekage | Christmas Bread Recipe type: Dessert   Julekage | Christmas Bread is a Norwegian food recipe with candied fruit and raisins. Ingredients ½ c. warm water 2 eggs, beaten 2 pkg. yeast ¼ c. shortening 1½ c. milk 1 c....
  2. Saice | Spicy Beef

    Saice | Spicy Beef Recipe type: Entree   Saice | Spicy Beef is a Bolivian food cooked with aji which is similar to hot pepper. Ingredients 2 lbs lean beef, cubed very small 1 tablespoon aji 4 medium onions, chopped 2...
  3. Baked Snapper

    Baked Snapper Recipe type: Entree   Baked Snapper is a Moroccan food recipe rubbed with a lemon, spice and cilantro paste. Ingredients 5 cloves garlic, chopped 1 tbsp cumin 1 tbsp olive oil ½ tsp red pepper flakes 1 tbsp cilantro...
  4. Chicken Mole

    5.0 from 1 reviews Chicken Mole Recipe type: Main   Chicken Mole is a Brazilian adaptation of the Mexican sauce. Ingredients 4lbs of chicken pieces 10 ancho chillies 5 mulatto chillies 3 cloves 3 tortillas 2lbs dried black chilies 2oz pinups...
  5. Fried Zucchini with Sour Cream

    Fried Zucchini with Sour Cream | Dovlecei Prajiti cu Smantana   Dovlecei Prajiti cu Smantana is a Romanian food recipe for fried zucchini with sour cream. Ingredients 6 medium zucchini, sliced fine 1 tbsp flour 2 tbsp lard 1 tbsp...
  6. Dzerani Rechel

    Dzerani Rechel Recipe type: Dessert   Dzerani Rechel is an Armenian food recipe for apricot preserves. Ingredients Box of dried apricots 1-1/2 cups sugar juice of ½ lemon Instructions Cut apricots into quarter pieces and soak in 2 cups of water...
  7. Stir-Fried Meat with Basil

    Stir-Fried Meat with Basil   Stir-Fried Meat with Basil is a Cambodian food recipe with spicy and crunchy vegetables. Ingredients 3 tbsp. vegetable oil 1 lb. beef sirloin tip, thinly sliced 1 clove garlic, finely chopped ½ medium onion, peeled...
  8. Kubideh | Minced Kebab

    Kubideh | Minced Kebab Recipe type: Entree   Kubideh | Minced Kebab is an Iranian food recipe for a sandwich with grilled meat. Ingredients 1 lb ground lamb or sirloin 1 eggs ¼ cup finely chopped Parsley ½ yellow Onion, finely...
  9. Custard Tarts

    Custard Tarts Recipe type: Dessert   Custard Tarts is a Portuguese food recipe baked in muffin tins. Ingredients butter, for greasing 3 free-range egg yolks 125g/4½ oz caster sugar 30g/1oz cornflour 1 vanilla pod, split, seeds scraped out 175ml/6fl oz full-fat...
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