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  1. Kris Karam

    Charoset Balls

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    Charoset Balls Recipe type: Dessert   Charoset Balls are a Moroccan food recipe with raisins and walnuts. Ingredients 2 cup dates, pitted ½ cup golden raisins ½ cup dark raisins ½ cup walnuts 2 tbsp sweet red wine Instructions Process dates, raisins and walnuts in food processor until mixture is finely...
  2. Kris Karam

    Brisket with Olives

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    Brisket with Olives Recipe type: Entree   This Moroccan food recipe creates a Brisket with Olives. Ingredients 6 lb brisket of beef 2 cloves garlic, peeled and halved ¼ cup olive oil ¼ tsp turmeric 1 tsp fresh ginger, grated 2 onions, diced 4 tbsp celery with leaves, chopped 1 carrot,...
  3. Kris Karam

    Beef Stew

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    Beef Stew Recipe type: Entree   This Beef Stew is a Moroccan food recipe with pineapples. Ingredients 2 lb chuck roast, cubed ¼ tsp cumin 3 tbsp flour ¼ tsp ginger 2 tsp salt ⅛ tsp cayenne pepper 2 tbsp vegetable oil 1 cup celery, chopped 20 oz pineapple chunks ½...
  4. Kris Karam

    Kefta and Salad

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    Kefta and Salad Recipe type: Entree   Kefta is a Moroccan food recipe of beef kebabs served with salad. Ingredients 1½ lb ground beef ½ cup onion, grated 2 cloves garlic, minced 2 tbsp fresh parsley, chopped 2 tbsp fresh coriander, chopped 3 tsp fresh mint, chopped 2 tsp fresh marjoram,...
  5. Kris Karam

    Anise Bread

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    Anise Bread Recipe type: Bread   These Anise Bread are done in a traditional Moroccan food recipe. Ingredients 1 tbsp active dry yeast 1⅓ cup warm water 1 tsp sugar (or honey) 1 tbsp vegetable oil 2½ tsp anise seeds 2 tsp salt 4 cup flour 1 egg white, beaten 1...
  1. Chocolates with Rosemary

    Chocolates with Rosemary Recipe type: Dessert   Chocolates with Rosemary is a Dutch food recipe dipped in more chocolate and then sprinkled with sea salt. Ingredients 150 g double cream 490 g dark chocolate (160 + 120 +210 g) 2 small...
  2. Chicken with Olives and Dates

    Chicken with Olives and Dates Recipe type: Entree   This Moroccan food recipe bakes chicken with olives and dates sprinkled over top. Ingredients 3 cloves garlic, chopped 2 tbsp oil 2 tsp cumin 2 tsp ginger, ground 1 tsp salt 1...
  3. Kefta and Salad

    Kefta and Salad Recipe type: Entree   Kefta is a Moroccan food recipe of beef kebabs served with salad. Ingredients 1½ lb ground beef ½ cup onion, grated 2 cloves garlic, minced 2 tbsp fresh parsley, chopped 2 tbsp fresh coriander,...
  4. Sweet and Sour Chicken Wings

    Sweet and Sour Chicken Wings Recipe type: Entree   Sweet and Sour Chicken Wings is a sweetened chicken recipe with a sauce of brown sugar and pineapple juice. Ingredients 2½ lb. chicken wings with tips removed ⅓ c. Crisco ⅓ c....
  5. Cucumber Potato Salad

    Cucumber Potato Salad Recipe type: Salad   Cucumber Potato Salad is a Bolivian food recipe with tomatoes, cilantro and feta. Ingredients Diced cucumber Feta cheese Diced tomato Diced fresh cilantro Red potatoes Olive oil and white wine vinegar to taste Instructions...
  6. Lamb and Okra

    Lamb and Okra Recipe type: Entree   Lamb and Okra is a spiced Moroccan food recipe that can be made in a tagine. Ingredients ¾ lb leg of lamb (or shank) ¾ tsp salt ¾ tsp black pepper ½ cup olive...
  7. Köttbullar

    Köttbullar Recipe type: Entree   Köttbullar is a food recipe of Swedish meatballs. Ingredients 500 g ground beef 1 small onion 1 egg 50-75 ml dried bread crumbs vegetable oil (for frying) salt, pepper Instructions Finely grate or chop the onion....
  8. Arroz con Pollo | Chicken Rice

    Arroz con Pollo | Chicken Rice Recipe type: Entree   Arroz con Pollo | Chicken Rice is a Peruvian food recipe with cilantro and peas. Ingredients 8 small boneless and skinless chicken breasts 2 cloves of fresh garlic 1 onion finely...
  9. Sursild

    Sursild Recipe type: Entree   Sursild is a Norwegian food recipe of pickled herring served for Christmas breakfast. Ingredients 4 whole salted herrings 3 large onions, sliced into thin rings 1 tbsp peppercorns 1 tbsp mustard seeds 8 cloves 5 allspice...
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