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  1. Kris Karam

    Cucumber Zaatar Salad

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    Cucumber Zaatar Salad Recipe type: Salad   This Moroccan food recipe pairs cucumbers with zaatar spice for a cool salad. Ingredients 2 cucumbers 1 tbsp sugar 1 tsp vinegar 1 tbsp olive oil ¼ tsp salt ⅛ tsp zaatar black olives Instructions Peel, seed and grate the cucumbers or slice in...
  2. Kris Karam

    Chicken and Prune Stew

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    Chicken and Prune Stew Recipe type: Entree   This Chicken and Prune Stew is a Moroccan food recipe paired nicely over top of couscous. Ingredients 1½ tsp cumin ½ tsp salt ¼ tsp pepper ¾ lb chicken breast, sliced 1½ cup water 4½ oz prunes, pitted 1 tbsp olive oil 1½...
  3. Kris Karam

    Chicken with Olives and Dates

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    Chicken with Olives and Dates Recipe type: Entree   This Moroccan food recipe bakes chicken with olives and dates sprinkled over top. Ingredients 3 cloves garlic, chopped 2 tbsp oil 2 tsp cumin 2 tsp ginger, ground 1 tsp salt 1 tsp turmeric 1 tsp paprika 1 tsp cinnamon 1 tsp...
  4. Kris Karam

    Chicken and Figs

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    Chicken and Figs Recipe type: Entree   This Moroccan food recipe creates a meal with chicken and fig pieces. Ingredients 3 lbs chicken, skinned and cubed 8 dried figs, chopped 1 8-oz can tomato sauce ½ cup onion, chopped 2 cloves garlic, minced ¼ cup white wine 2 bay leaves ½...
  5. Kris Karam

    Chickpea Soup

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    Chickpea Soup Recipe type: Soup   This is a Moroccan food recipe version of chickpea soup. Ingredients 2 tbsp safflower oil 2 carrots, grated 2 cloves garlic, minced 1 onion, finely chopped 15 oz can chick peas, rinsed and drained 3 cup vegetable stock ⅓ cup tahini 2 tbsp lemon juice...
  1. Bolinhos de Bacalhau | Codfish Fritters

    Bolinhos de Bacalhau | Codfish Fritters Recipe type: Entree   Bolinhos de Bacalhau | Codfish Fritters is a Portuguese food recipe fried with potatoes, onions and garlic. Ingredients 2 large thick cod fillets ( 600 g ) 650 g potatoes 2...
  2. Halva

    Halva Recipe type: Dessert   Halva is an Iranian food recipe of sweet paste sprinkles with nuts. Ingredients 8 oz oil 12 oz flour 1 cup water 1⁄2 cup rosewater 8 oz sugar ½ cup finely chopped almonds and pistachios Instructions...
  3. Roast Beef with Roasted Potatoes

    Roast Beef with Roasted Potatoes Recipe type: Entree   Roast Beef with Roasted Potatoes is a British food recipe. Ingredients 4 lbs boneless sirloin roast, rolled and tied salt and pepper 3 tbsp vegetable shortening 6 potatoes, peeled, quartered Instructions Preheat...
  4. Svartvinbärsbrännvin

    Svartvinbärsbrännvin Recipe type: Cocktail   Svartvinbärsbrännvin is a Swedish food recipe of black current vodka. Ingredients 1 liter of vodka 1 kg black currants Instructions Pour the vodka into a glass jar. Suspend half of the black currents in a gauze...
  5. Ham and Lentil Soup

    Ham and Lentil Soup   Ham and Lentil Soup is a crock pot recipe with onions, celery and garlic. Ingredients 2 cups lentils ½ pound ham -- diced 1 onion -- chopped 1 bay leaf 2 ribs celery -- chopped...
  6. Cheese Humitas

    Cheese Humitas Recipe type: Side   Cheese Humitas is a Bolivian food recipe of corn puree baked in the oven. Ingredients 1 10-ounce package frozen corn, thawed and drained ¼ cup skim milk 1 cup yellow cornmeal 1 tbsp sugar 1⁄2...
  7. Fish Sauce Marinade

    Fish Sauce Marinade Recipe type: Sauce   Fish Sauce Marinade is a Cambodian Food Recipe with garlic and chilli. Ingredients 1 clove garlic, minced ½ tsp garlic chile paste 4 Tbs fish sauce ⅔ cups water ⅓ cups rice or cider...
  8. Fish Aloko

    Fish Aloko Recipe type: Entree   Fish Aloko is an Ethiopian food recipe with bananas, tomatoes, onions and potatoes. Ingredients 30 plantain bananas 10 sweet potatoes 2kg of tomatoes 2kg of onions 5 small pimientos 4–5 kg of fish 6 eggs...
  9. Leek and Pork Broth

    Leek and Pork Broth Recipe type: Soup   Leek and Pork Broth is a British food recipe of the traditional Welsh dish Cawl. Ingredients 6 cups water 1 lb piece of smoked pork shoulder 4 potatoes, peeled and diced 2 carrots,...
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