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  1. Kris Karam

    Cucumber Zaatar Salad

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    Cucumber Zaatar Salad Recipe type: Salad   This Moroccan food recipe pairs cucumbers with zaatar spice for a cool salad. Ingredients 2 cucumbers 1 tbsp sugar 1 tsp vinegar 1 tbsp olive oil ¼ tsp salt ⅛ tsp zaatar black olives Instructions Peel, seed and grate the cucumbers or slice in...
  2. Kris Karam

    Chicken and Prune Stew

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    Chicken and Prune Stew Recipe type: Entree   This Chicken and Prune Stew is a Moroccan food recipe paired nicely over top of couscous. Ingredients 1½ tsp cumin ½ tsp salt ¼ tsp pepper ¾ lb chicken breast, sliced 1½ cup water 4½ oz prunes, pitted 1 tbsp olive oil 1½...
  3. Kris Karam

    Chicken with Olives and Dates

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    Chicken with Olives and Dates Recipe type: Entree   This Moroccan food recipe bakes chicken with olives and dates sprinkled over top. Ingredients 3 cloves garlic, chopped 2 tbsp oil 2 tsp cumin 2 tsp ginger, ground 1 tsp salt 1 tsp turmeric 1 tsp paprika 1 tsp cinnamon 1 tsp...
  4. Kris Karam

    Chicken and Figs

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    Chicken and Figs Recipe type: Entree   This Moroccan food recipe creates a meal with chicken and fig pieces. Ingredients 3 lbs chicken, skinned and cubed 8 dried figs, chopped 1 8-oz can tomato sauce ½ cup onion, chopped 2 cloves garlic, minced ¼ cup white wine 2 bay leaves ½...
  5. Kris Karam

    Chickpea Soup

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    Chickpea Soup Recipe type: Soup   This is a Moroccan food recipe version of chickpea soup. Ingredients 2 tbsp safflower oil 2 carrots, grated 2 cloves garlic, minced 1 onion, finely chopped 15 oz can chick peas, rinsed and drained 3 cup vegetable stock ⅓ cup tahini 2 tbsp lemon juice...
  1. Mixed Melon Juice

    Mixed Melon Juice Recipe type: Beverage   Mixed Melon Juice is a divine beverage recipe with cantaloupe, honeydew and watermelon. Ingredients 3 c cantaloupe 1 c honeydew 1 c watermelon Instructions Run all ingredients through juicer. 2.2.8
  2. Arroz Doce

    Arroz Doce Recipe type: Dessert   Arroz Doce is a Portuguese food recipe for rice pudding. Ingredients 3 eggs, separated 1 cup sugar 1 tsp vanilla extract 4 cups milk 4 cups water pinch of salt 1 cup short-grain rice 1⁄2...
  3. Curried Peanut Chicken

    Curried Peanut Chicken Recipe type: Appetizer   Curried Peanut Chicken is an Asian chicken recipe with mango chutney and peanuts. Ingredients 4 halves, skinned & boned chicken breasts 2 c. half & half 1½ c. mayonnaise 3 tbsp. mango chutney 2...
  4. Eritrean Potato Salad

      Eritrean Potato Salad   Ingredients 1lb. white or red potatoes, cut into 1 ½‐inch cubes 3T lemon juice 3T oil of choice ½c chopped scallions, mostly greens 2T fresh Italian parsley, chopped Salt and freshly ground black pepper to...
  5. Meggyes Rétes | Cherry Strudel

    Meggyes Rétes | Cherry Strudel Recipe type: Dessert   Meggyes Rétes | Cherry Strudel is a Hungarian food recipe with tart cherries, cinnamon and almonds. Ingredients 6 phyllo sheets, thawed 6 tbsp. unsalted butter, melted 6 tbsp. powdered sugar, plus extra...
  6. Bastegh

    Bastegh Recipe type: Dessert   Bastegh is an Armenian food recipe for fruit leather. Ingredients 2 qts. applesauce ¼ cup sugar 1 qt. l00% grape juice 2-1/4 cups flour Cotton cheese cloth Instructions Place applesauce into 4-quart saucepan. Blend small amount...
  7. Homemade Cheese

    Homemade Cheese Recipe type: Side   Homemade Cheese a Venezuelan food recipe called Queso de Mano. Ingredients 2 gallons whole cow’s milk. 1 pint heavy cream 3 ml Calcium Chloride 1.5 ml rennet diluted in ⅓ cup of cool water 4...
  8. Bruine Bonen met Appels en Spek

    5.0 from 1 reviews Bruine Bonen met Appels en Spek Recipe type: Entree   Bruine Bonen met Appels en Spek is a Dutch food recipe for beans with apples and pork. Ingredients 1 lb dried or 2 lbs canned navy beans...
  9. Breaded Beef Cutlets

    Breaded Beef Cutlets Recipe type: Entree   Breaded Beef Cutlets is a Bolivian food recipe called Milanesas. Ingredients ¾ c. bread crumbs ¾ tsp. oregano ¼ c. flour ½ tsp. salt ¼ tsp. pepper 1 lb. beef (eye of the round),...
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