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  1. Kris Karam

    Couscous with Raisins

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    Couscous with Raisins Recipe type: Side   Couscous with Raisins is a Moroccan food recipe of sweetened couscous. Ingredients 2¼ cup water ¼ tsp salt 2 cup quick-cooking couscous ½ tbsp oil ⅓ cup raisins 2 to 3 tbsp butter, cut into cubes 2½ tbsp sugar 1 tbsp cinnamon walnuts Instructions...
  2. Kris Karam

    Harira

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    Harira Recipe type: Soup   Harira is a Moroccan food recipe of meat and lentil soup. Ingredients 2 tbsp olive oil ½ lb lean chicken or lamb, cubed 2 cloves garlic, minced 2 white onions, chopped 1 stalk celery, chopped ½ tsp turmeric 1 tsp cinnamon ¼ tsp ginger 1 tsp...
  3. Kris Karam

    Baklava

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    Baklava Recipe type: Dessert   Baklava is a Moroccan food recipe of a sweet treat with nuts. Ingredients 24 sheets phyllo dough 2 tbsp sugar 7 oz unsalted butter 9 oz of nuts, pistachios, walnuts, chopped pinch of cinnamon 1 cup sugar ½ cup of water 1 tbsp orange blossom water...
  4. Kris Karam

    Haroset

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    Haroset Recipe type: Dessert   Haroset is a Moroccan food recipe with dates and walnuts. Ingredients 1 lb pitted dates, chopped 1½ cup sweet red wine 1 tsp cinnamon ½ tsp cloves 1 cup walnuts, chopped Instructions Put the dates in a pan with the wine and seasonings and simmer until...
  5. Kris Karam

    Lamb Sausage

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    Lamb Sausage Recipe type: Entree   This Lamb Sausage is a Moroccan food recipe with a tough of sweet. Ingredients 3 lbs lamb, ground 1 tsp salt 1½ tsp curry 1½ tsp black pepper ½ tsp cinnamon ½ tsp thyme ½ tsp currants ½ cup pomegranate juice 1 clove garlic, minced...
  1. Changua con Huevo

    Changua con Huevo Recipe type: Soup   Changua con Huevo is a Colombian food recipe of poached egg soup. Ingredients 3 cups chicken or beef broth 3 cups milk salt, pepper to taste 4 eggs 1⁄2 cup spring onions, chopped 1⁄2...
  2. Meldalsodd

    Meldalsodd Recipe type: Entree   Meldalsodd is a Norwegian food recipe of boiled meat served with potatoes and meatball soup. Ingredients 2 lbs mixed meat, cubed 3 pints water 2 tsp salt 1 tsp peppercorns 1-inch piece fresh ginger root 1...
  3. Erwtensoep

    Erwtensoep Recipe type: Soup   Erwtensoep is a Dutch food recipe of green pea soup with spare ribs. Ingredients 2 1⁄2 cups dried green split peas 2 lbs pork spare ribs 2 bay leaves 1 tbsp salt 1⁄2 tsp pepper 1⁄2...
  4. Roast Chicken

    Roast Chicken Recipe type: Entree   Roast Chicken is a slow cooker recipe flavored with spices. Ingredients 1 whole chicken salt & pepper parsley dried seasoning, i.e. oregano, basil, rosemary, etc. butter Instructions Rinse chicken thoroughly. Sprinkle cavity with salt, pepper...
  5. Paradicsomsaláta | Tomato Salad

    Paradicsomsaláta | Tomato Salad Recipe type: Salad   Paradicsomsaláta | Tomato Salad is a Hungarian food recipe mixed with onions, parsley and homemade dressing. Ingredients 6 to 8 firm, medium tomatoes 1 small onion, finely chopped ½ c. white vinegar 1...
  6. Arepa de Huevo

    Arepa de Huevo Recipe type: Side   Arepa de Huevo is a Colombian food recipe of corn bread with eggs. Ingredients 11⁄2 cups cornmeal 2 tsp salt 1⁄4 cup cooking oil 2 quarts water 2 eggs, beaten Instructions Preheat oven to...
  7. Hummus

    Hummus Recipe type: Appetiser   This hummus is an Israeli food recipe. Ingredients 1 cup dried chickpeas 1 cup tahini ½ cup lemon juice 2 cloves garlic 1 tsp salt dash of pepper ½ tsp cumin 3 tbsp olive oil 2...
  8. Oven Roasted Vegetables

    Oven Roasted Vegetables Recipe type: Side   Oven Roasted Vegetables is a Dutch food recipe with artichokes, carrots, parsnip and shallots. Ingredients 300 g artichokes 300 g carrots 300 g parsnip 6 shallots ½ bunch thyme 1 dl olive oil salt...
  9. Vinho d’Alhos

    Vinho d’Alhos Recipe type: Entree   Vinho d’Alhos is a Portuguese food recipe for braised pork cubes. Ingredients 1 tsp salt 2 cloves garlic, minced 1⁄2 tsp ground black pepper 1⁄2 tsp cumin powder 1⁄3 cup cold water 1⁄3 cup vinegar...
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