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  1. Kris Karam

    Lamb and Squash Stew

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    Lamb and Squash Stew Recipe type: Entree   Lamb and Squash Stew is a Moroccan food recipe served over couscous. Ingredients 1⁄4 cup olive oil 2 cups onions, chopped coarsely 2 1⁄2 lbs boneless lamb, cubed 1 chicken, cut into pieces 1 lb carrots, peeled and sliced 1⁄2 tsp powdered ginger...
  2. Kris Karam

    Chicken and Chickpeas

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    Chicken and Chickpeas Recipe type: Entree   Chicken and Chickpeas is a Moroccan food recipe served with spices and rice. Ingredients 3 tbsp butter 1⁄2 tsp ground ginger 1 tsp salt 1 tsp ground pepper 3 medium onions, finely chopped 6 pieces of chicken 1 14 oz can chickpeas water to...
  3. Kris Karam

    Kaab el Ghzal

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    Kaab el Ghzal Recipe type: Dessert   Kaab el Ghzal is a Moroccan food recipe of marzipan pastries. Ingredients 1 lb flour 5 oz butter, melted water 1⁄4 tsp orange blossom water 1⁄2 lb marzipan, diced Instructions Preheat oven to 325F. In a food processor, blend flour, 2 oz melted butter,...
  4. Kris Karam

    Chicken and Apricots

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    Chicken and Apricots Recipe type: Entree   Chicken and Apricots is a Moroccan food recipe of spiced stew served with couscous. Ingredients 4 tbsp olive oil 2 lb skinless, boneless chicken breasts 1 yellow onion, chopped 1 yellow onion, sliced 1 clove garlic, minced 1 tsp cinnamon ½ tsp turmeric 2...
  5. Kris Karam

    Makroud

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    Makroud Recipe type: Dessert   Makroud is a Moroccan food recipe of date filled pastries. Ingredients 3 cup semolina flour ¼ tsp salt pinch baking soda 2 sticks unsalted butter, melted, slightly cooled ¼ to ½ cup warm water 2 cups dates, finely chopped dates ½ tsp cinnamon rind of 1...
  1. Patacones

    Patacones Recipe type: Side   Patacones are a Colombian food recipe of fried plantains. Ingredients 4 green plantains cooking oil salt Instructions Peel the plantains. Slice each into 4 or 5 pieces. Heat 1 inch cooking oil on medium heat until...
  2. Saft

    Saft Recipe type: Drink   Saft is a Swedish recipe for fruit syrup. Ingredients 1 kg of berries 300 - 600 ml of water 300 - 600 ml of sugar 5 g of sodium benzoate to preserve Instructions Clean the berries....
  3. Apple Pie

    Apple Pie Prep time:  30 mins Cook time:  40 mins Total time:  1 hour 10 mins Serves: 6   Apple Pie is one of the most classic American food recipe. Ingredients • Shell • 2½ cups flour • 8 TSP chilled...
  4. Ginger Chicken

    Ginger Chicken Recipe type: Entree   Ginger Chicken is a Cambodian Food Recipe for sauteed chicken in a ginger sauce. Ingredients 2 chicken breasts, diced 500g ginger, cut into strips 5 spring onions 1 tbsp fish sauce 1 tsp sugar 2...
  5. Eritrean Cucumber and Tomato Salad

      Eritrean Cucumber and Tomato Salad   Ingredients 2 – 2‐1/2c chopped fresh tomatoes 1‐1/2c cucumbers, scrubbed and chopped ¼c sweet onion or scallions, minced 1 jalapeno, seeded and minced 4t lemon juice 2t balsamic vinegar ¼t salt ¼t freshly...
  6. Pizza Margherita

    Pizza Margherita Prep time:  15 mins Cook time:  30 mins Total time:  45 mins Serves: 2   The most popular American pizza recipe, pizza Margherita. Ingredients • 2 cups tomato sauce or 4 plum tomatoes sliced • 1 cup chopped onions...
  7. Turkey Stew

    Turkey Stew Recipe type: Entree   Turkey Stew is a crock pot recipe with vegetables in a wine and broth sauce. Ingredients 3 cups peeled, cubed Potatoes 2 cups quartered Mushrooms 1½ cups chopped Carrots 1 cup coarsely chopped Onions 2...
  8. Ambrosia

    Ambrosia Recipe type: Dessert   Ambrosia is a Brazilian recipe for a creamy dessert. Ingredients 1L milk 6 eggs 500g sugar ground cinnamon Instructions Mix milk, eggs, sugar and cinnamon (to your taste) in large pan. Boil over low heat stirring...
  9. Clatite Simple | Simple Crepes

    Clatite Simple | Simple Crepes Recipe type: Dessert   Clatite Simple | Simple Crepes is a Romanian food recipe for thin pancakes. Ingredients 4 to 6 tbs. flour salt vanilla 1 tbs. powdered sugar 2 eggs 1 glass milk jam or...
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