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  1. Tabbouleh

    Tabbouleh Recipe type: Salad   Tabbouleh is an Israeli food recipe of bulgur salad. Ingredients 2 cups bulgur 1 onion, finely chopped 4 large tomatoes, chopped 2 bunches scallions, finely chopped 2 small cucumbers, peeled and chopped ½ cup olive oil...
  2. Pasta de Ají Amarillo | Ají Amarillo Paste

    Pasta de Ají Amarillo | Ají Amarillo Paste Recipe type: Sauce   Pasta de Ají Amarillo | Ají Amarillo Paste is a Peruvian food recipe for sauce made from yellow chilies with sugar and vinegar. Ingredients 1 lb Ají amarillo ½...
  3. Injera

    Injera Recipe type: Side   Injera is an Ethiopian food recipe for flat bread. Ingredients 3 cup warm water 2½ cup flour, self rising 3 tbsp club soda vegetable oil Instructions Pour warm water into a blender or food processor. Add...
  4. Locro | Hearty Stew

    Locro | Hearty Stew Recipe type: Entree   Locro | Hearty Stew is a Bolivian food recipe with beef, beans and mixed vegetables. Ingredients 500 g dry peeled yellow corn 250 g dry white beans 1 kg beef, cubed 400 g...
  5. Hot Water Pastry

    Hot Water Pastry   Hot Water Pastry is an easy pie crust recipe for five small two crust pie shells. Ingredients 3 cups all purpose plain flour 2 large egg yolks ½ cup water 4 oz unsalted butter ½ tsp...
  6. Hovmästarsås

    Hovmästarsås Recipe type: Sauce   Hovmästarsås is a Swedish food recipe of mustard dill sauce. Ingredients 2 tbsp of sweetened mustard 1 tbsp Dijon mustard 1 tbsp sugar 1 tbsp vinegar 1 egg yolk salt and coarsely ground white pepper 125...
  7. Falafel

    Falafel Recipe type: Entree   As Falafel is popular in the middle east it is also a traditional Iranian food recipe. Ingredients 1½ cup dried chickpeas 2 tsp baking soda 2 small onions, chopped 3 cloves garlic, crushed 2 tsp cumin...
  8. Arepa de Huevo

    Arepa de Huevo Recipe type: Side   Arepa de Huevo is a Colombian food recipe of corn bread with eggs. Ingredients 11⁄2 cups cornmeal 2 tsp salt 1⁄4 cup cooking oil 2 quarts water 2 eggs, beaten Instructions Preheat oven to...
  9. Brussels Sprouts Roasted on the Stalk

    Brussels Sprouts Roasted on the Stalk Prep time:  60 mins Cook time:  45 mins Total time:  1 hour 45 mins Serves: 8   Ingredients 1 Brussels Sprout Stalk ¾ cup Maple Syrup ¼ cup Olive Oil Freshly Ground Black Pepper &...
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