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  1. Marinated Pork Tenderloin

    Marinated Pork Tenderloin Recipe type: Entree   Marinated Pork Tenderloin is a Canadian food recipe first marinated in jam and soy sauce and then baked. Ingredients 1 cup berry jam ¼ cup lemon juice 2 Tbsp fresh ginger, grated 4 cloves...
  2. Grilled Marinated Chicken

    Grilled Marinated Chicken   Grilled Marinated Chicken is a Cambodian food recipe and can be served with a spicy sauce. Ingredients 3 tsp. sugar 2 tbsp. soy sauce 2 tbsp. fish sauce 1 tsp. pepper 1 clove garlic, finely chopped...
  3. Beef in Red Wine Gravy

    Beef in Red Wine Gravy Recipe type: Entree   Beef in Red Wine Gravy is a slow cooker recipe with mushrooms and onions. Ingredients 1½ lbs well-trimmed beef stew meat, cut into one inch pieces 2 medium onions cut into half...
  4. Cranberry Christmas Brownies

    Cranberry Christmas Brownies   Ingredients • 100g of butter • 50g of plain chocolate • 150g of caster sugar • 4 tablespoons cranberry sauce • ½ teaspoon vanilla extract • 40g of flour • A pinch of salt Instructions Preheat...
  5. Moqueca de Peixe

    Moqueca de Peixe Recipe type: Main   Moqueca de Peixe is a Brazilian fish stew. Ingredients 6 stalks coriander 1 boiled egg 50g pickled cucumber 150g fresh fish file 1 tsp oil pinch of salt 1 onion ginger to taste parsley...
  6. Squash Doughnuts

    Squash Doughnuts Recipe type: Dessert   Squash Doughnuts is a Peruvian food recipe called Sopaipillas. Ingredients 9 ounces zapallo squash 4¼ cups all-purpose flour 1 teaspoon baking soda 1 teaspoon salt 10 tablespoons butter, melted 2 cups canola oil for pan-frying...
  7. Formigos | Christmas Dessert

    Formigos | Christmas Dessert Recipe type: Dessert   Formigos | Christmas Dessert is a Portuguese food recipe for a sweet dessert with raisins, nuts and honey. Ingredients 250 g bread 1 cinnamon stick ground cinnamon 50 g raisins 50 g walnuts,...
  8. Couscous Marrakesh

    Couscous Marrakesh Recipe type: Side   Couscous Marrakesh is a Moroccan food recipe which is their national dish served with many meals. Ingredients 2 cups couscous 1 cup cold water pinch of salt 1 tbsp olive oil Instructions Moisten couscous by...
  9. Diós Beigli | Walnut Filled Roll

    Diós Beigli | Walnut Filled Roll Recipe type: Dessert   Diós Beigli | Walnut Filled Roll is a Hungarian food recipe with raisins, cinnamon and apricot jam. Ingredients 1½ c. finely diced or chopped walnuts 1 c. sugar ¼ c. whipping...
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