Want to know what your friends who have been here are saying? JOIN NOW !


  1. Julienne Echols

    Apricot Chicken

    by
    Comment
    Apricot Chicken Recipe type: Entree   Apricot Chicken is a fruity chicken recipe with wings and onion soup. Ingredients 1 pkg. Lipton onion soup 1 jar apricot preserves 1 bottle of clear Russian dressing 2 lbs. chicken wings Instructions Bake chicken wings in oven at 350 degrees until tender (1 hour)....
  1. Saft

    Saft Recipe type: Drink   Saft is a Swedish recipe for fruit syrup. Ingredients 1 kg of berries 300 - 600 ml of water 300 - 600 ml of sugar 5 g of sodium benzoate to preserve Instructions Clean the berries....
  2. Plantain Soup

    Plantain Soup Recipe type: Soup   Plaintain Soup is an Ethiopian food recipe. Ingredients 3 green plantains 6 cup chicken broth salt and pepper to taste Instructions Slice and peel plantains and place in a blender or food processor. Add 1...
  3. Spoon Peaches

    Spoon Peaches Recipe type: Dessert   Spoon Peaches is a slow cooker recipe with evaporated milk and sugar. Ingredients ⅓ cup sugar ½ cup brown sugar 2 tsp. margarine -- melted ½ can evaporated milk ¾ cup Bisquik 2 eggs 2...
  4. Chicken Bits

    Chicken Bits Recipe type: Appetizer   Chicken Bits is an appetizer chicken recipe with bite size chicken pieces. Ingredients 2 whole chicken breasts seasoned bread crumbs Instructions Debone 2 whole chicken breasts. Cut in bite-size pieces. Dip in melted butter. Roll...
  5. Fried Rice Noodles

    Fried Rice Noodles   Fried Rice Noodles is a Cambodian food recipe with meat, eggs and green onions. Ingredients ½ lb. narrow rice noodles 3 to 4 tbsp. fish sauce 6 tbsp. granulated sugar 6 tbsp. white vinegar 1 tbsp....
  6. Fresh Fruit Pizza

    Fresh Fruit Pizza Recipe type: Dessert   Fresh Fruit Pizza is a divine food recipe warmed in the oven. Ingredients 1 large 12 inch whole wheat pizza crust, baked ½ c all fruit jam Sliced fruit: kiwi, peaches, apples, strawberries, mango,...
  7. Farikal | Lamb and Cabbage Stew

    Farikal | Lamb and Cabbage Stew Recipe type: Entree   Farikal | Lamb and Cabbage Stew is a Norwegian food recipe slowly cooked on the stove. Ingredients 2 lb. sliced lamb shoulder, neck or breast on the bone 1 large cabbage...
  8. Carapulcra

    Carapulcra Recipe type: Entree   Carapulcra is a Peruvian food recipe for pork and potato stew. Ingredients 1 1⁄2 lbs boneless pork, cubed 6 cloves garlic, chopped 1⁄2 tsp freshly ground black pepper 1⁄4 cup red wine vinegar 1 tbsp ground...
  9. Locro | Hearty Stew

    Locro | Hearty Stew Recipe type: Entree   Locro | Hearty Stew is a Bolivian food recipe with beef, beans and mixed vegetables. Ingredients 500 g dry peeled yellow corn 250 g dry white beans 1 kg beef, cubed 400 g...
Join Taste the World, the most vibrant culinary community, and gain new friends who are sharing your passion for food!

Join the conversation ! Join Now Taste the World community !

Visit our Forums and see what other people is discussing about recipes and foods. Add your opinions and enjoy being in the company of people who love food like you!

Join the conversation ! Join Now the Taste the World community !


Not a Member Yet?

Join Taste the World Club and share
your culinary experiences!

It’s easy, quick, and free!

JOIN NOW !

or directly

[php snippet=2]

LATEST FOOD PHOTOS

Why become a member?

Recipes and Foods offers quality information and help you to find the best deals on food and restaurants.

In Taste the World Club our members share their culinary experiences on forums and they can help you with practical cooking advice.

Join our community now and begin making new friends as passionate about food and cooking as you are!

About Recipes and Foods

Recipes and Foods is a culinary community that brings together people passionate about international food and new culinary experiences.

Try the international cuisine,Taste the World !


Copyright © 2013 – [php snippet=1]

RecipesAndFoods.com - International Culinary Community