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  1. Peach Cream

    Peach Cream Recipe type: Dessert   Peach Cream is a Peruvian food recipe for a sweet cake topped with peaches and cream. Ingredients 2 c. sour cream ¼ c. lemon juice 2 tbsp. sugar ½ tsp. vanilla 2 (16 oz.) cans...
  2. Shortbread

    Shortbread Recipe type: Dessert   Shortbread is a British food recipe for a type of biscuit. Ingredients ½ cup unsalted butter, softened 3 tbsp superfine sugar 1 cup flour Instructions Grease a cookie sheet with margarine or butter and set aside....
  3. Red Pepper and Garbanzo Bean Salad

    Red Pepper and Garbanzo Bean Salad   Red Pepper and Garbanzo Bean Salad is a Colombian food recipe with celery, onions and cucumber. Ingredients 1 medium red bell pepper, chopped 1 cup cooked garbanzo beans 1½ cups chopped celery 1...
  4. Christmas Pie

    Christmas Pie   Old Christmas Recipe from Charles Elmé Francatelli, The Modern Cook. (London: 1846). Ingredients The quantity of game, &c., recommended to be used in the preparation of the foregoing pie may appear extravagant enough, but it is to...
  5. Toasted Pumpkin Seeds

    Toasted Pumpkin Seeds Recipe type: Appetiser   Toasted Pumpkin Seeds are an Armenian food recipe and a popular snack there. Ingredients 1 lb fresh pumpkin or squash seeds 1 quart water 1⁄4 cup salt Instructions Bring seeds to a boil in...
  6. Ash-e Jow with Kidney Beans

    Ash-e Jow with Kidney Beans Recipe type: Entree   Ash-e Jow is an Iranian food recipe of barley soup with kidney beans. Ingredients 2 tbsp oil 1 large onion, chopped 1 cup barley 1⁄2 cup green or red lentils 1 cup...
  7. Sweet Couscous

    Sweet Couscous Recipe type: Dessert   This Sweet Couscous is a Moroccan food recipe paired with dates and raisins. Ingredients 1 cup orange juice 1 cup instant couscous ¼ cup dates, chopped ¼ cup raisins ¼ cup slivered almonds 1 tsp...
  8. Cabbage Rolls

    Cabbage Rolls Recipe type: Entree   Cabbage Rolls is a Canadian food recipe using bacon and ground pork then baked in the oven. Ingredients 1 large green cabbage 3 slices bacon 1 large onion, chopped 1½ lb lean ground pork ½...
  9. Diós Palacsinta | Crepes with Walnut Filling

    Diós Palacsinta | Crepes with Walnut Filling   Diós Palacsinta | Crepes with Walnut Filling is a Hungarian dessert recipe covered in chocolate sauce. Ingredients 1½ c. finely diced or chopped walnuts 1 c. sugar ¼ c. whipping cream ¼...
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