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  1. Honey Mustard Barbecue Short Ribs

    Honey Mustard Barbecue Short Ribs   Honey Mustard Barbecue Short Ribs is a crock pot recipe with Dijon mustard and smoked barbeque sauce. Ingredients 3 to 3.5 lbs beef short ribs 1 tablespoon Dijon mustard 1 garlic clove -- crushed...
  2. Plum Tart

    Plum Tart Recipe type: Dessert   Plum Tart is a British food recipe with spiced plums and apples. Ingredients 11⁄2 cups flour 3 tbsp sugar pinch of salt 1⁄2 tsp cinnamon 1⁄4 tsp nutmeg pinch of cloves pinch of allspice 2⁄3...
  3. Rice Noodles

    Rice Noodles   Rice Noodles is a Cambodian food recipe used as a side in many dishes. Ingredients 3 c. water 8 oz. rice noodles Instructions In a large saucepan, bring water to a boil over high heat. Add rice...
  4. Baked Beans

    Baked Beans   Baked Beans is a crock pot recipe with ground beef. Ingredients ½ lb ground beef ¾ pound bacon (cooked and crumbled) 1 c. chopped onion 2 20 oz. cans pork & beans 1 16 oz. kidney beans...
  5. Beef Delight

    Beef Delight Recipe type: Entree   Beef Delight is a slow cooker recipe with onions, garlic and beer. Ingredients 2-3 lbs. boneless chuck, cut into 1 inch cubes ½ cup flour ¼ cup butter 1 onion, sliced 1 tsp. salt ⅛...
  6. Rocoto Relleno

    Rocoto Relleno Recipe type: Entree   Rocoto Relleno is a Peruvian food recipe for stuffed bell peppers. Ingredients 4 bell peppers 2 tbsp olive oil 1 small onion, finely chopped 1 clove garlic, minced 1⁄4 lb lean ground beef 1 tsp...
  7. Cebolada

    Cebolada Recipe type: Side   Cebolada is a Portuguese food recipe of onion and tomato relish. Ingredients 3 tbsp vegetable oil 1 large onion, cut into thin rings 4 garlic cloves, minced 4 medium tomatoes, skinned and chopped 1–3 chili peppers,...
  8. Pastry Strips

    Pastry Strips Recipe type: Dessert   Pastry Strips is a Peruvian food recipe called Churros all over South America. Ingredients 1 c. water 2¼ Tablespoons buttermilk 1 c. flour 2 eggs 1 teaspoon vanilla vegetable oil sugar ground cinnamon Instructions In...
  9. Merguez

    Merguez Recipe type: Entree   Merguez is a Moroccan food recipe for grilled lamb sausages. Ingredients 1⅓ lbs lean lamb, ground ⅔ lbs lamb, pork or beef fat 2 tbsp water 1½ tbsp garlic, minced 2 tbsp fresh cilantro, chopped 2...
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