Want to know what your friends who have been here are saying? JOIN NOW !


Top Recipes

  1. Flank Steak and Salsa Recipe type: Main Serves: 8   Brazilian Flank Steak is grilled and served with fresh salsa. Ingredients For...
  2. Rømmegrøt | Cream Porridge Recipe type: Dessert   Rømmegrøt | Cream Porridge is a Norwegian food recipe that can easily be...
  3. Strawberry Banana Smoothie Recipe type: Drink   Strawberry-Banana Smoothie is a healthy divine food recipe with apple juice. Ingredients 1 c...

Eggplant Rechel

Posted by
| Leave a comment

Eggplant Rechel
Recipe type: Dessert
 
Eggplant Rechel is an Armenian food recipe for sweet eggplant preserves.
Ingredients
  • 1 kg baby eggplants
  • 1.5 kg sugar
  • 400 gr water
  • cloves, cinnamon, cardamon
  • Lime water: 0.5 kg burnt lime for 5 liters water
Instructions
  1. Choose baby eggplants no bigger than 5-6 cm. Peel them with peeler and place in lime water for 40 minutes. Rinse with cold water and strain.
  2. Boil water and place strained eggplants in boiling water, cook for 5-7 minutes, drain the water and cool down the eggplants.
  3. Make syrup, bring it to boil and place cooled eggplants in it.
  4. Cook 30-35 minutes, remove from heat and keep it like that for two hours. Repeat that operation 3 more times, add spices and cook until ready.

Add a comment

Rate this recipe:  


Not a Member Yet?

Join Taste the World Club and share
your culinary experiences!

It’s easy, quick, and free!

JOIN NOW !

or directly


Why become a member?

Recipes and Foods offers quality information and help you to find the best deals on food and restaurants.

In Taste the World Club our members share their culinary experiences on forums and they can help you with practical cooking advice.

Join our community now and begin making new friends as passionate about food and cooking as you are!

About Recipes and Foods

Recipes and Foods is a culinary community that brings together people passionate about international food and new culinary experiences.

Try the international cuisine,Taste the World !


Copyright © 2013 – 2017

RecipesAndFoods.com - International Culinary Community