Vegetarian Shepherd’s Pie Recipe type: Entree Vegetarian Shepherd’s Pie is a British food recipe that uses tofu with a mashed...
Want to know what your friends who have been here are saying? JOIN NOW !
Top Recipes
Latin Black Beans Recipe type: Side Latin Black Beans is a Venezuelan food recipe called Habichuelas Negras. Ingredients 3 tablespoons...
Chicken with Olives Recipe type: Entree Chicken with Olives is a Moroccan food recipe with braised chicken. Ingredients 1½ oz...
Country Chili
Posted by Nathalie Bodner
Leave a comment
Country Chili
Recipe type: Entree
Country Chili is a Canadian food recipe with beef and kidney beans.
Ingredients
- 1 lb lean ground beef
- 1 tbsp canola oil
- 2 garlic cloves, minced
- 2 cups onion, chopped
- 1 green pepper, seeded and chopped
- 2 celery stalks, chopped
- 1 7½ oz can tomato sauce
- 1 28 oz can tomatoes, halved
- 1 tbsp chili powder
- 1 tsp Worcestershire sauce
- 2 19 oz cans red kidney beans, rinsed and drained
- 1 tbsp lemon juice
- Pinch salt and pepper
Instructions
- In skillet, cook ground beef until browned.
- In a medium soup pot, heat oil and sauté garlic, onion, green peppers and celery about 5 minutes.
- Add ground beef, tomato sauce, tomatoes, chili powder and Worcestershire sauce.
- Cook 10 minutes on medium heat and add beans.
- Bring to a boil and season with lemon juice, salt and pepper.
You may also enjoy these recipes:
Not a Member Yet?
Join Taste the World Club and share
your culinary experiences!
It’s easy, quick, and free!
or directly
[php snippet=2]
Add a comment