Want to know what your friends who have been here are saying? JOIN NOW !


Top Recipes

  1. Creamy Chicken Recipe type: Entree   Creamy Chicken is a slow cooker recipe served over rice or noodles. Ingredients 1 frying...
  2. Grilled Sesame Chicken Recipe type: Entree   Grilled Sesame Chicken is a Cambodian food recipe of chicken skewers marinated and sprinkled...
  3. Gravlax Recipe type: Appetiser   Gravlax is a Swedish food recipe of salted and cured salmon. Ingredients 2 salmon fillets, little...

Bruna Bönor

Posted by
| Leave a comment

Bruna Bönor
Recipe type: Entree
 
Bruna Bönor is a traditional Swedish food recipe of brown beans.
Ingredients
  • 400 ml dried brown beans
  • 2-3 tbsp molasses
  • 2 tbsp vinegar
  • ½-1 tbsp potato flour
Instructions
  1. Rinse the brown beans and soak them in cold water overnight.
  2. Let them simmer, well covered by water (add some salt), until they are (very) soft. This normally takes 11/2 hours. Check now and then and add more water if required.
  3. Add the syrup and vinegar, then the potato flour suspended in a small quantity of cold water as a thickener.
  4. Heat briefly.

Add a comment

Rate this recipe:  


Not a Member Yet?

Join Taste the World Club and share
your culinary experiences!

It’s easy, quick, and free!

JOIN NOW !

or directly

[php snippet=2]

Why become a member?

Recipes and Foods offers quality information and help you to find the best deals on food and restaurants.

In Taste the World Club our members share their culinary experiences on forums and they can help you with practical cooking advice.

Join our community now and begin making new friends as passionate about food and cooking as you are!

About Recipes and Foods

Recipes and Foods is a culinary community that brings together people passionate about international food and new culinary experiences.

Try the international cuisine,Taste the World !


Copyright © 2013 – [php snippet=1]

RecipesAndFoods.com - International Culinary Community