Want to know what your friends who have been here are saying? JOIN NOW !


Top Recipes

  1. Spinach with Garbanzo Beans Recipe type: Side   Spinach with Garbanzo Beans is a Portuguese food recipe spiced with cumin and...
  2. Cartofi cu Oua | Potatoes with Eggs Recipe type: Side   Cartofi cu Oua | Potatoes with Eggs is a Romanian...
  3. Bolas de Bacalhau Recipe type: Entree   Bolas de Bacalhau is a Portuguese food recipe for codfish balls. Ingredients 1⁄2 lb...

Bananas in Coconut Milk

Posted by
| Leave a comment

Bananas in Coconut Milk
 
Bananas in Coconut Milk is a Cambodian food recipe with bananas cooked in sugar syrup and then milk.
Ingredients
  • ¼ c. sugar
  • ½ c. water
  • 4 firm medium bananas, peeled, halved crosswise, then quartered
  • ⅛ tsp. salt
  • 1½ c. coconut milk
Instructions
  1. In a large saucepan, bring sugar and water to a boil over high heat, stirring constantly. Add bananas and reduce heat to medium. Cook, uncovered, for 8 to 10 minutes, or until bananas are tender.
  2. Stir salt into coconut milk. Pour coconut milk over bananas. Serve at room temperature.

cambodian-food-bananas-in-coconut-milk

Add a comment

Rate this recipe:  


Not a Member Yet?

Join Taste the World Club and share
your culinary experiences!

It’s easy, quick, and free!

JOIN NOW !

or directly


Why become a member?

Recipes and Foods offers quality information and help you to find the best deals on food and restaurants.

In Taste the World Club our members share their culinary experiences on forums and they can help you with practical cooking advice.

Join our community now and begin making new friends as passionate about food and cooking as you are!

About Recipes and Foods

Recipes and Foods is a culinary community that brings together people passionate about international food and new culinary experiences.

Try the international cuisine,Taste the World !


Copyright © 2013 – 2017

RecipesAndFoods.com - International Culinary Community