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  1. Kris Karam

    Potato Soup with Bacon

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    Potato Soup with Bacon Recipe type: Soup   Potato Soup with Bacon is a Dutch food recipe pureed with carrots, onions and leeks. Ingredients 450 g potatoes, peeled, cubed 1 leek, sliced ½ carrot, sliced 1 small onion, chopped 20 g butter 1 l stock 2 tbsp finely chopped herbs (parsley,...
  2. Kris Karam

    Makroud

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    Makroud Recipe type: Dessert   Makroud is a Moroccan food recipe of date filled pastries. Ingredients 3 cup semolina flour ¼ tsp salt pinch baking soda 2 sticks unsalted butter, melted, slightly cooled ¼ to ½ cup warm water 2 cups dates, finely chopped dates ½ tsp cinnamon rind of 1...
  3. Kris Karam

    Heavenly Mud | Chocolate Pudding

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    Heavenly Mud | Chocolate Pudding Recipe type: Dessert   Heavenly Mud | Chocolate Pudding is a Dutch food recipe made with pure chocolate. Ingredients ½ bar Pure chocolate 1 Egg, separated 15 g Icing sugar 1 spoon Cognac ⅛ l Whipped cream Instructions Break the chocolate in pieces, then let the...
  4. Kris Karam

    Chicken with Olives

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    Chicken with Olives Recipe type: Entree   Chicken with Olives is a Moroccan food recipe with braised chicken. Ingredients 1½ oz butter 1 whole chicken, cut up 1⁄2 pint water 2 medium onions, chopped 1⁄2 tsp ground ginger 1⁄8 tsp paprika 1⁄4 tsp chili pepper 2 tbsp parsley, minced 6 oz...
  5. Kris Karam

    Spruitjes met Kastanjes

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    Spruitjes met Kastanjes Recipe type: Side   Spruitjes met Kastanjes is a Dutch food recipe of Brussels sprouts and chestnuts. Ingredients 1 lb chestnuts 4 oz raisins, rinsed, soaked in boiling water to cover, and drained 2 lbs Brussels sprouts salt to taste 1 oz butter, melted 1⁄4 tsp nutmeg Instructions...
  1. Dag Bitanoor

    Dag Bitanoor Recipe type: Entree   Dag Bitanoor is an Israeli food recipe of baked fish topped with tomatoes. Ingredients 4 fish fillets salt and pepper to taste 1 onion, sliced 3 tbsp butter 1 tomato, sliced 2 tbsp dill, chopped...
  2. Pumpkin Flan

    Pumpkin Flan   Pumpkin Flan is a Colombian dessert recipe called Flan de Calabaza o Panapen. Ingredients 1 cup of boiled and mashed pumpkin 2 cups of sugar (1 cup for the flan mix and the other for the caramel)...
  3. Orange Cake

    Orange Cake Recipe type: Dessert   Orange Cake is a Peruvian food recipe called Chiffon De Naranja. Ingredients 2 c. flour ¾ c. orange juice 8 egg whites 5 egg yolks 1½ c. sugar 3 Tablespoons baking powder 3 teaspoons orange...
  4. Ham and Potatoes

    Ham and Potatoes   Ham and Potatoes is a crock pot recipe with onions, cheese and mushroom sauce. Ingredients 6-8 slices ham 8-10 med. potatoes, peeled and thinly sliced 1 med. onion, peeled and thinly sliced Salt and pepper 1...
  5. Salad Platter

    Salad Platter Recipe type: Salad   Salad Platter is a Bolivian food recipe called Ensalada de Legumbres. Ingredients 4 carrots, blanched and sliced 2 c. green beans, blanched and ends trimmed 2 red peppers, seeded and sliced in strips 1 small...
  6. Silpancho

    Silpancho Recipe type: Entree   Silpancho is a Bolivian food recipe of steak with eggs in sauce. Ingredients cooking oil for deep-frying 4 potatoes, cut into strips 4 bananas, sliced 4 eggs 1 onion, finely chopped 1⁄2 tomato, chopped 1 red...
  7. California Casserole

    California Casserole Recipe type: Entree   California Casserole is a divine food recipe with rice, beans and avocado. Ingredients 1 c rice 2 c lima beans, cooked 1 c sliced carrots ½ c fresh mushrooms 1 t curry powder 2 vegetable...
  8. Brown Sugar Chicken

    Brown Sugar Chicken Recipe type: Entree   Brown Sugar Chicken is a slow cooker recipe with garlic. Ingredients Chicken pieces-enough to feed your family-legs, thighs etc. 1 cup packed brown sugar ⅔ cup vinegar ¼ cup lemon-line soda 2-3 Tbls. minced...
  9. Chicken Cacciatore

    Chicken Cacciatore Recipe type: Entree   Chicken Cacciatore from chicken recipes is served over rice. Ingredients 1 pkg. chicken ¼ c. butter ½ c. sherry 15 oz. can stewed tomatoes 1 (6 oz.) can mushrooms 1 pkg. Italian dressing mix ¼...
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