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  1. Kris Karam

    Rhubarb Trifle

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    Rhubarb Trifle Recipe type: Dessert   Rhubarb Trifle is a Dutch food recipe for a type of parfait. Ingredients 250 g rhubarb 75 g sugar 40 ml water 2 egg yolks 375 ml milk 1 vanilla pod 1 tsp lemon, zest 1 tsp cornstarch 170 g sugar 150 g almond biscuits...
  2. Kris Karam

    Pizza Margherita

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    Pizza Margherita Prep time:  15 mins Cook time:  30 mins Total time:  45 mins Serves: 2   The most popular American pizza recipe, pizza Margherita. Ingredients • 2 cups tomato sauce or 4 plum tomatoes sliced • 1 cup chopped onions • ½ cup basil leaves, thinly sliced • 1 TSP...
  3. Kris Karam

    Chili

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    Chili Prep time:  30 mins Cook time:  30 mins Total time:  1 hour Serves: 8   Chili is one of the most popular American food. Ingredients • 2 pounds ground beef • 3 TSP vegetable oil • 1 medium onion, chopped • 1 red bell pepper, chopped • 3 cloves garlic,...
  4. Kris Karam

    Roast Turkey

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    Roast Turkey Prep time:  40 mins Cook time:  3 hours Total time:  3 hours 40 mins Serves: 10   Ingredients • Turkey 6-20 pounds • Herbed Stuffing • 4 quarts ½ inch bread cubes • 1 cup parsley • 2 tsp salt • 2 tsp thyme • 2 tsp rosemary crushed...
  1. Boerenkool met Worst | Kale Mashed Potatoes with Sausage

    Boerenkool met Worst | Kale Mashed Potatoes with Sausage Recipe type: Entree   Boerenkool met Worst | Kale Mashed Potatoes with Sausage is a Dutch food recipe served with a bacon gravy. Ingredients 1 Sausage, sliced 125 g Bacon 1 kg...
  2. Rangina

    Rangina Recipe type: Dessert   Rangina is a sweet date dessert in Iranian food recipes. Ingredients 1 lb pitted dates ½ cup butter ¾ cup flour 1 tsp cardamom, ground ¼ cup powdered sugar for sprinkling Instructions Divide dates among 6...
  3. Chicken and Apricots

    Chicken and Apricots Recipe type: Entree   Chicken and Apricots is a Moroccan food recipe of spiced stew served with couscous. Ingredients 4 tbsp olive oil 2 lb skinless, boneless chicken breasts 1 yellow onion, chopped 1 yellow onion, sliced 1...
  4. Tojásrántotta | Scrambled Eggs

    Tojásrántotta | Scrambled Eggs   Tojásrántotta | Scrambled Eggs is a Hungarian food recipe with sausage, onion, pepper and paprika. Ingredients 8 eggs ½ tsp. salt ¼ lb. smoked sausage, cut into ¼-inch pieces 1 medium onion, peeled and chopped...
  5. Chicken Tamales

    Chicken Tamales   Chicken Tamales is a Colombian food recipe for corn husks wrapped around cornmeal and chicken. Ingredients 30 corn husks or 20 pieces of aluminum foil cut into 10-inch squares Dough 4 cups (1 pound) flour 2 cups...
  6. Hearty Beef Stew

    Hearty Beef Stew Recipe type: Entree   Hearty Beef Stew is a crock pot recipe with vegetables. Ingredients 2 pounds stew beef -- cut in 1" cubes 5 carrots -- sliced 1 large onion -- diced 3 stalks celery -- sliced...
  7. Quick Feijoada

    Quick Feijoada Recipe type: Main   Feijoada is a Brazilian Food Recipe for bean stew. This recipe is a quick and easy version. Ingredients 2 c. canned black beans 4 c. water 1 ham bone 1 c. chopped onion 1 tsp....
  8. Brussels Sprouts Braised in Butter

    Brussels Sprouts Braised in Butter Prep time:  40 mins Cook time:  20 mins Total time:  1 hour Serves: 6   Serve braised Brussels sprouts with roast turkey, pork, duck, or goose, steaks, chops, hamburgers, or sautéed liver. You may dress up...
  9. Mustard and Dill Mayonnaise

    Mustard and Dill Mayonnaise Recipe type: Sauce   Mustard and Dill Mayonnaise is a Dutch food recipe for homemade mayonnaise. Ingredients 1 egg yolk ¼ l sunflower oil 1 tbsp mustard 1 tsp vinegar or lemon juice salt and pepper 1½...
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