Julienne Echols, Author at Recipes and Foods .com

Brussels Sprouts with Honey and Mustard

by Julienne Echols
Comment
Belgium

Brussels Sprouts with Honey and Mustard Ingredients • 500g Leftover Brussels Sprouts • 2 tablespoons Grainy Mustard • 2 tablespoons Honey • 300 ml Vegetable stock or Turkey Stock Instructions Place oil or butter in a frying pan. Cut spouts in half. Cook for 2 minutes. Add the...
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Brussels Sprouts with Garlic and Ham

by Julienne Echols
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Belgium

Brussels Sprouts with Garlic and Ham Ingredients • Leftover Brussels Sprouts • Leftover Ham or Bacon cut into small pieces • Butter or Olive Oil for Frying • 1-2 Garlic Gloves very finely chopped • One small onion chopped finely • The amount of onion and garlic depends...
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Sweet and Spicy Brussels Sprouts

by Julienne Echols
Comment
Belgium

Sweet and Spicy Brussels Sprouts Prep time: 60 mins Cook time: 45 mins Total time: 1 hour 45 mins Serves: 6 Ingredients 2 pounds Brussels sprouts 1 Tablespoon olive oil 1-2 teaspoons kosher salt 1 teaspoon black pepper 3 Tablespoons pure Michigan maple syrup 1½ Tablespoons crushed raw chiles Instructions...
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Brussel Sprouts and Artichokes

by Julienne Echols
Comment
Belgium

Brussel Sprouts and Artichokes Prep time: 25 mins Cook time: 15 mins Total time: 40 mins Serves: 6 Ingredients 10 0z. pkg. frozen brussel sprouts 14 oz. can artichoke hearts, drained ⅔ cup mayonnaise ½ tsp. celery salt ¼ cup grated parmesan cheese ¼ cup butter, softened 1...
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Brussels Sprouts

by Julienne Echols
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Articles

Brussels sprouts are in the Brassicaceae family which includes cabbage, collards, broccoli, kale and kohlrabi. They are a cold-hardy biennial that is cultivated for its small leafy green buds. These bud-shaped sprouts, which resemble miniature cabbages, grow in a spiral array on the side of a long thick stalk. These...
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Anukh

Anukh Recipe type: Drink Anukh is an Armenian food recipe for mint tea. Ingredients 4 cups cold water 2 green tea bags 2 tbsp. dry mint Instructions Bring water to boil in teapot and boil tea and leaves for 10-15...
Baklava

Baklava Recipe type: Dessert Baklava is a Moroccan food recipe of a sweet treat with nuts. Ingredients 24 sheets phyllo dough 2 tbsp sugar 7 oz unsalted butter 9 oz of nuts, pistachios, walnuts, chopped pinch of cinnamon 1 cup...
Chelo Safeed

Chelo Safeed Recipe type: Side Chelo Safeed is an Iranian food recipe of white rice. Ingredients 3 cups white long grain rice 6 cups water 4 tbsp cooking oil 4 medium potatoes, sliced 4 oz water salt to taste Instructions...
Costelas Vinho d’alhos | Wine and Garlic Marinated Ribs

Costelas Vinho d’alhos | Wine and Garlic Marinated Ribs Recipe type: Entree Costelas Vinho d’alhos | Wine and Garlic Marinated Ribs is a Portuguese food recipe roasted and braised in the oven. Ingredients 6 cloves garlic, smashed 1 tablespoon coarse...
Chicken and Dumplings

Chicken and Dumplings Recipe type: Entree Chicken and Dumplings is a slow cooker recipe with biscuits. Ingredients 4 Tablespoons butter 1 Tablespoon vegetable oil 1 onion -- chopped 3 pounds your favorite chicken parts -- cut up 2 cups chicken...
Strawberries and Cream

Strawberries and Cream Recipe type: Dessert Strawberries and Cream is a British food recipe with sweet vanilla cream. Ingredients 1 lb strawberries 4 cups milk 4.4 oz sugar 4 eggs 1 branch of vanilla Instructions Bring milk to boil with...
Chocolate Chip Muffins

Chocolate Chip Muffins Ingredients  5 Tablespoons butter, melted and cooled  ⅔ cup sugar  1 teaspoon vanilla  ¼ teaspoon salt  ¾ cup sour cream  ¼ cup milk  1 large egg  ¾ teaspoon...
Ham Bread

Ham Bread Recipe type: Bread Ham Bread is a Venezuelan food recipe called Pan de Jamon. Ingredients for the dough 1½ cups water 5 teaspoons granulated yeast 1 teaspoon sugar 250 g butter 1 liter warm milk 2 kg flour...
Sweet and Sour Chicken Wings

Sweet and Sour Chicken Wings Recipe type: Entree Sweet and Sour Chicken Wings is a sweetened chicken recipe with a sauce of brown sugar and pineapple juice. Ingredients 2½ lb. chicken wings with tips removed ⅓ c. Crisco ⅓ c....

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