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  1. Dan Petra

    Khorkhog

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    Khorkhog Recipe type: Entree   Khorkhog is a Mongolian food recipe of lamb baked in the oven heated stones. Ingredients 2 lbs lamb on the bone, cubed 1 lb onions, chopped coarsely 3 garlic cloves, minced 1 inch fresh ginger root, grated salt to taste dried chili to taste several handfuls...
  2. Dan Petra

    Pepparkakor

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    Pepparkakor Recipe type: Dessert   Pepparkakor is a Swedish food recipe for ginger snaps. Ingredients 1⁄2 cup brown sugar 1 cup boiling water 11⁄4 cups sugar 1 tbsp dry ground ginger 1 tbsp cinnamon 1 tsp cloves, ground 1 tsp cardamom 1 1⁄2 cups butter, softened 2 tsp baking soda 4...
  3. Dan Petra

    Steamed Buuz

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    Steamed Buuz Recipe type: Entree   Steamed Buuz is a Mongolian food recipe of steamed dumplings stuffed with meat. Ingredients 1⁄2 cup flour 1⁄2 cup whole wheat flour 1⁄2 cup water 10 oz ground mutton 1⁄3 cup onion, minced fine 4 tbsp ghee, clarified butter 1 tbsp ginger, grated 1 tsp...
  4. Dan Petra

    Palt

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    Palt Recipe type: Entree   Palt is a Swedish food recipe for meatball dumplings. Ingredients 2 boiled potatoes, peeled and mashed 6 finely grated potatoes 1 tsp salt 2 cups flour 1⁄2 lb ground meat, formed into marble-sized balls 6 pints simmering water, lightly salted Instructions In a food processor, mix...
  5. Dan Petra

    Kalops

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    Kalops Recipe type: Entree   Kalops is a Swedish food recipe for beef stew. Ingredients 3 tbsp butter 11⁄2 lbs boneless stewing beef, cubed 3 tbsp flour 11⁄4 tsp salt 2 onions, sliced 1 bay leaf 10 whole allspice berries 2 cups water Instructions Heat butter in a heavy saucepan and...
  1. Round Steak and Gravy

    Round Steak and Gravy Recipe type: Entree   Round Steak and Gravy is a slow cooker recipe with rich onion gravy. Ingredients 2 lbs. round steak 1 can cream of chicken soup 1 envelope dry onion soup mix ½ cup water...
  2. Galinhada

    Galinhada Recipe type: Main   Galinhada is a Brazilian rice and chicken recipe. Ingredients 3 cups of rice 1 4lb chicken 2 tomatoes 3 garlic cloves 8 red peppers ¼ cup corn oil 6 cups of water 2 yellow onions 1...
  3. Roti Jala

      Roti Jala   Ingredients 2 cups plain flour ½ tsp salt 2 eggs beaten 2-1/2 cups coconut milk (1/2 coconut) Instructions Sift flour into bowl and add salt. Stir in beaten eggs and coconut milk and beat smooth. Use...
  4. Eritrean Grilled Steak

      Eritrean Grilled Steak   Ingredients 3T olive oil 3T lemon juice 2t sugar ½ t salt 1T fresh ginger, minced 3 cloves garlic, minced 1 – 2t Berbere spice blend 1 ‐1/2‐ 2 lb. London broil, or a couple...
  5. Diós Beigli | Walnut Filled Roll

    Diós Beigli | Walnut Filled Roll Recipe type: Dessert   Diós Beigli | Walnut Filled Roll is a Hungarian food recipe with raisins, cinnamon and apricot jam. Ingredients 1½ c. finely diced or chopped walnuts 1 c. sugar ¼ c. whipping...
  6. Gehakt Staaf | Meatloaf

    Gehakt Staaf | Meatloaf Recipe type: Entree   Gehakt Staaf | Meatloaf is a Dutch food recipe for meatloaf rolled in bread dough and baked. Ingredients 500 g Meat, ground 1 onion, chopped 1 Red pepper, chopped 1 Yellow pepper, chopped...
  7. Pasta de Ají Panca | Ají Panca Paste

    Pasta de Ají Panca | Ají Panca Paste Recipe type: Sauce   Pasta de Ají Panca | Ají Panca Paste is a Peruvian food recipe for a paste used in many Peruvian recipes. Ingredients 2 tbsp Vegetable oil 1 lb Ají...
  8. Lettuce with Lemon Chervil Mayonnaise

    Lettuce with Lemon Chervil Mayonnaise Recipe type: Salad   Lettuce with Lemon Chervil Mayonnaise is a Dutch food recipe for a crisp salad in homemade dressing. Ingredients 2 heads of lettuce ½ bunch of chervil ½ garlic clove ½ lemon, juiced...
  9. Stuffed Rabbit Saddle

    Stuffed Rabbit Saddle Recipe type: Entree   Stuffed Rabbit Saddle is a Portuguese food recipe with spinach and wine sauce. Ingredients 2 rabbit saddles 1 blood sausage 1 carrot 200g fresh spinach 200ml red wine 2 cloves of garlic 2 tablespoons...
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