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Appelflappen | Apple Turnovers

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Appelflappen | Apple Turnovers
Recipe type: Dessert
 
Appelflappen | Apple Turnovers is a Dutch food recipe for apples stuffed in thin puff pastry.
Ingredients
  • 3 large apples
  • 1 package puff pastry
  • 20 g sugar
  • cinnamon
Instructions
  1. Peal the apples and remove the core then cut into small pieces.
  2. Mix the apples with a teaspoon of cinnamon and sugar in a bowl.
  3. Put the mixture on the puff and fold it. Then press the sides together. Grease the griddle and place the apple turnover on it.
  4. Sprinkle the apple turnover with water, and cover with sugar.
  5. Now put them in the oven for 15-20 minutes on 210 degrees Celsius.
  6. The Apple Turnovers are ready to be eaten!

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