Pão de Mel
Pão de Mel Recipe type: Dessert Pão de Mel is a Brazilian honey bread dessert. Ingredients 3 cups flour 1 cup sugar 3 tbsp chocolate powder 1 cup honey 1 teaspoon ground clove 1 tbsp margarine 1 cup milk 1...
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Lamb Patties
Lamb Patties Recipe type: Entree This Moroccan food recipe of Lamb Patties is great served with chili sauce. Ingredients 1½ lb lean lamb, ground 1 tsp paprika ¼ tsp dried hot peppers, crushed ¼ tsp ground pepper 1 tsp cumin... -
Chicken and Sausage Paella
Chicken and Sausage Paella Recipe type: Entree Chicken and Sausage Paella is a crock pot recipe for a rice dish. Ingredients 2½ to 3 lbs. meaty chicken pieces 1 tbsp. cooking oil 8 oz. cooked smoked turkey sausage, halved lengthwise... -
Brigadeiro
Brigadeiro Brigadeiro are a Brazilian chocolate bonbon. Ingredients 2 cans condensed milk 4 egg yolks 1 tbsp margarine (unsalted) 2 tbsp chocolate powder Chocolate sprinkles Instructions Mix everything well in a bowl and microwave for 5 minutes. Mix again... -
Stuffed Pasta Shells
Stuffed Pasta Shells Recipe type: Entree Stuffed Pasta Shells is a slow cooker recipe with mozzarella cheese. Ingredients 18 jumbo pasta shells 1 lb. lean ground beef 1 onion, chopped 1 clove garlic, minced 2 c. Mozzarella cheese, shredded ½... -
Meatball Soup
Meatball Soup Meatball Soup is a Colombian food recipe called Albondiga Soup. Ingredients 2 Pounds Ground Beef 1 Yellow Onion (Chopped in Small Pieces) 1 Cup Cooked White Rice 1 Egg Salt and Pepper to Taste Water 1 Can... -
Picante de Pollo | Spicy chicken
Picante de Pollo | Spicy chicken Recipe type: Entree Picante de Pollo | Spicy chicken is a Bolivian food recipe with potatoes, peas and onions. Ingredients 1 whole Chicken (4-5 lbs) 3 lbs. peeled potatoes 1 cup green peas 1... -
Chelo Safeed
Chelo Safeed Recipe type: Side Chelo Safeed is an Iranian food recipe of white rice. Ingredients 3 cups white long grain rice 6 cups water 4 tbsp cooking oil 4 medium potatoes, sliced 4 oz water salt to taste Instructions... -
Rose Petal Rechel
Rose Petal Rechel Recipe type: Dessert Rose Petal Rechel is an Armenian food recipe for sweet rose petal preserves. Ingredients 1 kg of tea rose petals 2 liters water 6 kg sugar 8 g. lemon salt (lemon acid) Instructions Cut...
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Viewing 1 - 10 of 10 items
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Zana Abrego and Cristian are now friends 2 years, 7 months ago
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Zana Abrego wrote a new post, Roti Jala 2 years, 10 months ago
Roti Jala
Ingredients
2 cups plain flour
1/2 tsp salt
2 eggs beaten
2-1/2 cups coconut milk (1/2 coconut)Instructions
Sift flour into bowl and add salt.
Stir in beaten eggs and coconut milk and […] -
Zana Abrego wrote a new post, Eggplant with Prawns 2 years, 10 months ago
Eggplant with Prawns
Ingredients
2-3 eggplant (cut into 4cm long and halve it)
8 fresh prawns (leave the tail intact)
2 cm shrimp paste (belacan)
2 clove garlic (chopped)
1 large onion (chopped)
2 tsp […] -
Zana Abrego wrote a new post, Malaysian Nyonya Cakes 2 years, 10 months ago
Malaysian Nyonya CakesIngredients
340 gm wet rice flour or rice flour
225 gm sago flour
1/4 tsp salt
855 ml (11/2 coconut) coconut milk
ingredients b:
425 ml water
450 gm sugar
8 screwpine leaves (if […] -
Zana Abrego wrote a new post, Achar Timun 2 years, 10 months ago
AcharTimun
Ingredients
3 big Cucumber
2 Carrots (to cut 1-1/2cm in length)
2 Red Chillies (slit in the middle)
2 Green Chillies (slit in the middle)
10 Shallots to cut
10 cloves Garlic into two
1 tbsp […] -
Art Ostroff wrote a new post, Eritrean Chocolate Rum Cake with Cinnamon Whipped Cream 2 years, 10 months ago
Eritrean Chocolate Rum Cake with Cinnamon Whipped Cream
Ingredients
For the cake:
4 oz semisweet chocolate, chopped
3/4 lb (3 sticks) unsalted butter, cut in pieces
1/4 c strong brewed coffee
1/4 c dark […] -
Art Ostroff wrote a new post, Mesir Wat 2 years, 10 months ago
Mesir Wat
Eritrean red lentil puree
Ingredients
2 onions, chopped
3 cloves garlic, crushed
1T ginger, chopped
1/4c niter kibbeh, ghee or butter
1T Paprika
1t Turmeric
1/8t Cayenne
1lb split red red […] -
Art Ostroff wrote a new post, Doro Wat 2 years, 10 months ago
Doro Wat
This spicy chicken stew is the national Eritrean dish.
Ingredients
2 med. red onions, diced
Salt
1/4 c Niter Kebbeh or ghee
1/4 ground cardamom—freshly ground if possible
1/4 t black pepper
3 […] -
Art Ostroff wrote a new post, Eritrean Eggplant Salad 2 years, 10 months ago
Eritrean Eggplant Salad
Ingredients
2 medium eggplants, diced
1/4c olive oil, plus one T
3 cloves garlic, minced
3c cooked black‐eyed peas
3T lemon juice
2t sugar or more to taste
Salt to taste
<li […] -
Art Ostroff wrote a new post, Eritrean Eggplant Relish 2 years, 10 months ago
Eritrean Eggplant Relish
Ingredients
1 large or 2 medium eggplant, cut into ?ny dice, about ½‐inch
1/4c olive oil
3 cloves garlic, minced
1/2c celery, diced
1 – 8oz. can tomato sauce
1T sugar or more […]
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