Greek Easter Lamb
Greek Easter Lamb Serves: 8 Ingredients 5 lb leg of lamb,or kid 1 t salt 4 lg garlic cloves crushed,peeled, and coarsely mince 1 c olive oil 6 T fresh lemon juice 2 T fresh oregano leaves 2 t basil...
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Aleecha
Aleecha Recipe type: Entree Aleecha is an Ethiopian food recipe of vegetable stew. Ingredients 1 cabbage, cut into eighths 1⁄2 cup herb butter 2 onions, sliced 1 tbsp spice mix 1⁄4 cup water 4 carrots, peeled and cut in half... -
Pear and Chocolate Clafoutis
Pear and Chocolate Clafoutis Recipe type: Dessert Pear and Chocolate Clafoutis is a Canadian food recipe baked in the oven. Ingredients 1 tbsp Unsalted butter 1 tbsp Sugar 3 Pears, peeled, cored, sliced ½ cup Chocolate chips 3 Eggs ⅓... -
Caramel Flan
Caramel Flan Caramel Flan is a Colombian food recipe for custard called Carmelite Flan. Ingredients 5 eggs 1 can (14 ounces) sweetened condensed milk 1 can water 1 tablespoon vanilla ½ cup granulated sugar Instructions Place eggs, sweetened condensed... -
Stir Fried Noodles
Stir Fried Noodles Recipe type: Entree Stir Fried Noodles is a Cambodian Food Recipe with vegetables. Ingredients 3 Tbs Oil 1 tsp sesame oil 3 oz snap peas, sliced 1 small carrots, sliced 1 red bell pepper, sliced 1 small... -
Baked Stuffed Apples
Baked Stuffed Apples Baked Stuffed Apples is a crock pot recipe with raisins and orange peel. Ingredients 6 medium tart red apples 1 cup light brown sugar ¼ cup golden seedless raisins 1 Tbsp grated orange peel ¼ cup... -
Fried Rice
Fried Rice Recipe type: Side Fried Rice is a Peruvian food recipe with pork and eggs. Ingredients 4 cups of rice soaked overnight ½ bunch of green onions, sliced 1 LB. of pork, cubed and fried with soy sauce 4... -
Spinach Salad with Chicken
Spinach Salad with Chicken Spinach Salad with Chicken is a Cambodian food recipe with fish sauce. Ingredients 1 whole skinless chicken breast 1½ tbsp. fish sauce 3 tbsp. sugar 3 tbsp. lime or lemon juice ⅛ tsp. cayenne pepper... -
Potato Soup
Potato Soup Potato Soup is a crock pot recipe for hearty soup with onions, carrots and celery in creamy broth. Ingredients 6 potatoes -- peeled and cut into ½" cubes 2 medium onions -- diced 2 carrots -- thinly...
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