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  1. Kroppkaka

    Kroppkaka Recipe type: Entree   Kroppkaka is a traditional Swedish food recipe of stuffed potato dumplings. Ingredients 1 kg boiled potatoes 2 egg yolks 1¼ cups flour 1 onion 100 g smoked ham 100 g bacon salt and pepper to taste...
  2. Thé à la Menthe

    Thé à la Menthe Recipe type: Drink   Thé à la Menthe is a Moroccan food recipe for mint and green tea. Ingredients 1½ tbsp green tea 1 bunch fresh mint leaves 12 to 15 sugar cubes 3 cups boiling water...
  3. Bruna Bönor

    Bruna Bönor Recipe type: Entree   Bruna Bönor is a traditional Swedish food recipe of brown beans. Ingredients 400 ml dried brown beans 2-3 tbsp molasses 2 tbsp vinegar ½-1 tbsp potato flour Instructions Rinse the brown beans and soak them...
  4. Teriyaki Chicken

    Teriyaki Chicken Recipe type: Entree   Teriyaki Chicken is a crock pot recipe with a homemade sauce based on soy. Ingredients 2 lbs chicken pieces 1 tsp ground ginger 1 TBSP sugar ½ cup soy sauce one clove of garlic, crushed...
  5. Beef and Gravy

    Beef and Gravy   Beef and Gravy is a crock pot recipe with onion and mushroom flavoring. Ingredients 2-3 pounds roast cut into bite sized pieces 1 packet Lipton’s Onion soup mix 2 cans Cream of mushroom soup Instructions Place...
  6. Turkey Curry

      Turkey Curry   Perfect for Stephen’s Day dinner or can be frozen once cooled for use at a later date. Ingredients • 450g of cooked turkey • 1 eating apple • 1 onion • Juice of half a lime...
  7. Perfect Pie Crust

    Perfect Pie Crust   Perfect Pie Crust is a recipe for two crusts for a fruit pie. Ingredients 2½ cups flour, plus extra for rolling 1 cup unsalted butter, very-cold 1 tsp sugar 6 to 8 Tbs ice water Instructions...
  8. Sauerkraut with Potatoes

    Sauerkraut with Potatoes Recipe type: Entree   Sauerkraut with Potatoes is a Dutch food recipe baked and layered with bacon and sausage. Ingredients 1 Sausage, sliced 100 g Bacon 500 g Sauerkraut 1 dl White wine 1 spoon Mixed herbs Pinch...
  9. Brussels Sprouts

    Brussels sprouts are in the Brassicaceae family which includes cabbage, collards, broccoli, kale and kohlrabi. They are a cold-hardy biennial that is cultivated for its small leafy green buds. These bud-shaped sprouts, which resemble miniature cabbages, grow in a spiral...
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